From the October/November 2007 issue of Vogue Entertaining + Travel. This soup can be made up to three days in advance.
Provided by AmandaInOz
Categories European
Time 55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in a large saucepan over medium heat. Add onions and sea salt and cook, stirring occasionally, for 30 minutes or until onions are deep golden.
- Add cider and simmer until reduced by half, then add stock and simmer for 10 minutes. Season with pepper.
- Meanwhile, place bread on a foil-lined tray and cook both sides under a hot grill until dried but not browned. Spread with mustard and top with cheese, then grill until cheese bubbles and browns.
- Serve soup topped with the croƻtons and sprigs of thyme.
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Justus Kyalo
[email protected]Overall, this was a great recipe. The soup was flavorful and the cider added a nice touch. I would definitely recommend it.
jjagwe solomon
[email protected]This soup is a keeper! It's so easy to make and the flavor is amazing. I'll definitely be making it again.
mrs jawad
[email protected]I'm always looking for new onion soup recipes and this one didn't disappoint. The cider added a nice sweetness and depth of flavor.
Aishat Abdulsalami
[email protected]This soup was delicious! I loved the combination of the onions, cider, and cheese.
Reem Benzaabar
[email protected]I've made this soup several times and it's always a hit. The cider gives it a really unique flavor.
Alexis Rockey
[email protected]This was a great recipe! The soup was flavorful and the cider added a nice touch.
Jackie Speaks
[email protected]I'm not a huge fan of onion soup, but this recipe was really good. The cider added a nice sweetness that balanced out the onions.
Lisa Farley
[email protected]This soup was so good! The cider gave it a really unique flavor that I loved.
JAGFILMS STUDIOS
[email protected]I loved the addition of cider to this classic recipe. It gave the soup a really nice flavor.
BENJAMIN GARCIA
[email protected]This soup is a must-try! The cider adds a wonderful depth of flavor.
Kill Boy
[email protected]Delicious! The soup was very flavorful and the cider gave it a unique twist.
Tamanna Muntaha
[email protected]Easy to follow recipe, and the soup turned out great! The cider added a nice touch of sweetness.
md sodrul
[email protected]This was the best French onion soup I've ever had. The broth was so rich and flavorful, and the onions were perfectly caramelized.
Mohamed k Mohamed k
[email protected]This soup is amazing! It's so flavorful and hearty. I love the addition of cider, it gives the soup a nice sweetness.
aqdas jutt
[email protected]I'm not usually a fan of onion soup, but this recipe changed my mind. The sweetness of the cider and the sharpness of the onions balanced each other perfectly. I'll definitely be making this again.
Suraq Ishmail
[email protected]This French onion soup with cider was a hit! The flavors were incredible and the soup was so rich and comforting. I'll definitely be making this again.