Easy and delicious! Double the sauce if serving with rice, potatoes, or pasta and the sauce makes a great addition to your side dish, too!
Provided by MizzLex614
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Heat olive oil in a large skillet over medium heat and brown the pork chops, 5 to 8 minutes per side. Mix cream of mushroom soup, dry onion soup mix, milk, and sherry together in a bowl and pour over the pork chops; cover and reduce heat to medium-low. Simmer until pork chops are tender and no longer pink inside, 15 to 20 minutes.
Nutrition Facts : Calories 373.9 calories, Carbohydrate 11 g, Cholesterol 73.7 mg, Fat 23.3 g, Fiber 0.4 g, Protein 28.7 g, SaturatedFat 7.6 g, Sodium 1180.6 mg, Sugar 2.4 g
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navin sedhain
snavin26@gmail.comThis recipe is a keeper!
Kanin
kanin97@yahoo.comI'm not a big fan of pork chops, but I really enjoyed this recipe.
Ahmed Kasir
a98@yahoo.comI would recommend this recipe to anyone who loves pork chops.
Zawar Zohaib Hassan Zawar Zohaib Hassan
hassanz@hotmail.co.ukThis is a great recipe for a quick and easy weeknight meal.
Nichole Williams
w.n@yahoo.comI'm definitely going to make this recipe again. It was a hit with my family.
Ali Zaman Burki official
ali45@hotmail.comOverall, I thought this was a good recipe. It was easy to make and the pork chops were very flavorful.
Ademola Adecrown
adecrown.ademola85@gmail.comThe pork chops were a little dry, but the onion sauce was delicious.
Adinya Owakele
o.a@hotmail.comThis recipe is a bit bland for my taste. I would add more spices next time.
Usama Liaqat
l_u33@yahoo.comI'm not sure what I did wrong, but my pork chops turned out tough. I think I might have overcooked them.
James Quaye
j_q@yahoo.comI made this recipe for my family and they all loved it. Even my picky kids ate it all up.
tammy aranda
t_aranda@yahoo.comThis recipe is a bit time-consuming, but it's worth it. The pork chops are fall-off-the-bone tender.
Unathi Siphesihle
u-s99@gmail.comI'm not a fan of onions, but I still liked this recipe. The pork chops were very flavorful.
ABBAS
abbas94@yahoo.comI've made this recipe several times and it's always a winner. It's a great way to use up leftover pork chops.
asdul islam
a_i55@gmail.comI tried this recipe for a dinner party and it was a huge hit. Everyone raved about the pork chops.
Obaidullah Abid
o_a@hotmail.comI'm not a big fan of pork chops, but I really enjoyed this recipe. The onion sauce made all the difference.
Amiruddin Khan
khan.amiruddin35@hotmail.comThis is a great recipe for a special occasion dinner. It's easy to make and always impresses my guests.
Adolf Walker
adolf_w@hotmail.comI followed the recipe exactly and the pork chops were perfect. My family loved them!
TSM STREETWOLF1700
streetwolf1700_tsm@hotmail.comThe pork chops turned out a little dry, but the onion sauce was amazing.
Cooper Dember
dember_c60@hotmail.comI loved the crispy onions on top of the pork chops. They added a nice crunch and flavor.
Abdul Rashid
a.rashid4@hotmail.co.ukThis was a delicious and easy weeknight meal. The pork chops were juicy and flavorful, and the onion sauce was rich and savory.