FRENCH FRIED PICKLES
Make and share this French Fried Pickles recipe from Food.com.
Provided by wildheart
Categories Lunch/Snacks
Time 6m
Yield 6 appetizers
Number Of Ingredients 5
Steps:
- Beat together everything but the pickles.
- Dip pickles in the batter.
- Fry in oil until brown.
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Jude Onyekachi
[email protected]I love that this recipe uses fresh pickles. It makes such a difference in the flavor.
Husnain Khalid
[email protected]These pickles are the perfect party food. They're easy to make ahead of time, and they're always a hit.
Byron Baker
[email protected]I've never had fried pickles before, but I'm definitely a fan now! These were so delicious and addictive.
Carnage xXx Gaming
[email protected]These pickles are so easy to make, and they're always a hit with my family and friends.
obhi Roy Shãñto
[email protected]I made these pickles for my vegan friend, and she loved them! She said they were the best vegan fried pickles she's ever had.
Ines Iquiri
[email protected]I'm allergic to pickles, but I still enjoyed these! The breading was so flavorful that I didn't even miss the pickles.
Saba Ziya
[email protected]These pickles were a total disaster! The breading was soggy and the pickles were mushy.
Nina Bruwer
[email protected]I followed the recipe exactly, but my pickles didn't turn out as crispy as I'd hoped. Not sure what went wrong.
hassan shifaan
[email protected]These pickles were a bit too greasy for my liking. I think I'll try baking them next time.
emma lawson
[email protected]The pickles were a little too sour for my taste, but the breading was spot-on.
Tanveer Junejo
[email protected]I've made these pickles a few times now, and they're always a crowd-pleaser. They're perfect for parties or picnics.
Gaming Yakuza
[email protected]I've never been a big fan of pickles, but these were delicious! The breading was crispy and flavorful, and the pickles were still tart and tangy.
Sadam Hussain Shah
[email protected]These pickles were a huge hit at my last party! Everyone loved them.