FRENCH BREAD SPREAD
Here's a different take on garlic/cheese bread for lovers of black olives. This is a recipe I've tweaked from one I found in a Junior League cookbook.
Provided by Hey Jude
Categories Breads
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Combine butter and mayonnaise and stir until well combined; stir in the grated cheeses, chives, black olives, garlic salt and pepper.
- Preheat broiler.
- Spread one side of each slice of bread thickly with butter mixture; lay the slices spread side up on a cookie sheet and slide under the broiler until the edges are brown, watching carefully to as not to burn the bread.
- Serve warm.
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Az Za
[email protected]This is a great recipe for a quick and easy appetizer. It's also a great way to use up leftover bread.
A MANSY
[email protected]I love the way the Dijon mustard adds a little bit of tanginess to the spread. It's the perfect balance of flavors.
Azul Godinez
[email protected]This spread is delicious! The caramelized onions are perfectly sweet and savory, and the cheese is melted and gooey.
Md Muklus Md Muklus
[email protected]I've made this spread several times now and it's always a hit. It's one of my favorite recipes for parties and potlucks.
Tyrese Anderson
[email protected]This spread is a great way to elevate a simple loaf of French bread. It's perfect for a special occasion or a casual get-together.
Misho Khatun
[email protected]I'm not a big fan of cheese, but I really enjoyed this spread. The caramelized onions were so flavorful that I didn't even miss the cheese.
Klanto Dupur
[email protected]My guests loved this spread. It was the perfect addition to our cheeseboard.
Melody Sanchez
[email protected]This is a great recipe for a quick and easy appetizer. It's also a great way to use up leftover bread.
Marjan Marjan
[email protected]I love the way the Dijon mustard adds a little bit of tanginess to the spread. It's the perfect balance of flavors.
Isaac Manase
[email protected]This spread is delicious! The caramelized onions are perfectly sweet and savory, and the cheese is melted and gooey.
Sc Madagama
[email protected]I've made this spread several times now and it's always a hit. It's one of my go-to recipes for parties and potlucks.
Norbai kasan
[email protected]This spread is a great way to dress up a simple loaf of French bread. It's perfect for a casual party or a special occasion.
Ifabanwo Deborah
[email protected]I'm not a big fan of onions, but I really enjoyed this spread. The caramelized onions were sweet and flavorful.
itsjames
[email protected]My family loved this spread. My kids even asked for seconds!
Young Max
[email protected]This spread is so easy to make. I had it on the table in less than 30 minutes.
Syed jaffar Abbas Kazmi
[email protected]I love the addition of Dijon mustard to this spread. It gives it a nice tanginess.
Lloyd Lindamood
[email protected]This is a great recipe for using up leftover bread. I always have a loaf or two of French bread in my freezer, so this is a perfect way to use it up.
Tony James
[email protected]I made this spread for a party last weekend and it was a huge hit! Everyone loved the combination of flavors. I will definitely be making this again.
Erik Tripp
[email protected]This French bread spread is the perfect combination of sweet and savory. I love the way the caramelized onions and melted cheese pair with the crispy bread. It's a great appetizer or snack, and it's also a great way to use up leftover bread.