FRANK SINATRA"S LINGUINE DI POMODORO
I found this recipe in an old magazine that featured pasta recipes from famous Italian-Americans. I first made this dish with regular ham.
Provided by linguinelisa
Categories One Dish Meal
Time 1h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a 3 quart saucepan heat olive oil. Add onion and saute until golden brown.
- Add can tomatoes, basil, salt and pepper and bring to a boil. Lower heat, cover and simmer 30 minutes. Add prosciutto and butter and simmer 15 minutes more. Keep covered while linguine is cooking.
- Cook linguine according to package directions for al dente. Drain and toss with sauce. Serve on warm platter and sprinkle with Parmesan cheese.
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wilberforce amadi
[email protected]This dish is a classic for a reason. It's simple, delicious, and always a hit.
Salah Islah
[email protected]I made this for a dinner party and everyone raved about it. It's definitely a dish that I'll be making again.
Omollo Patriko
[email protected]I'm not a big fan of tomatoes, but I really enjoyed this dish. The sauce was very flavorful and the linguine was cooked perfectly.
Stella Steven
[email protected]This is my new favorite pasta dish! It's so flavorful and satisfying.
Majura Sindagulu
[email protected]The linguine was a little overcooked for my taste, but the sauce was delicious.
Babu Vai
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Winnie Love
[email protected]This dish is so easy to make and it's always a crowd-pleaser.
Dhuha Tamimi
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery. Maybe I didn't cook it down long enough?
Kamo James
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this dish.
Layla Nelson
[email protected]The sauce was a little too acidic for my taste, but otherwise this dish was very good.
chris7 woodard
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit.
AREEDA'S COLLECTION
[email protected]I made this for my family last night and they loved it! It was easy to make and the ingredients were all things I had on hand.
Elizabeth Adjei
[email protected]This dish was absolutely delicious! The flavors were so rich and complex, and the linguine was cooked perfectly. I will definitely be making this again.