FOURTH OF JULY FIESTA SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fourth of July Fiesta Salad image

On one of the most celebrated holidays it just a given that we'll plan an outside activities and food. Speaking of black beans, what an easy and tasty recipe! And all you do is open a few cans, a small amount of chopping, and you're good to go! Did someone say picnic? Here's a tip: instead of chopping the tomatoes, green onions, and cilantro, just use your favorite salsa, or better yet, try my Salsa My Way #218314. I hope you enjoy this recipe and my salsa recipe. Roma tomatoes are usually longer than a regular tomato. They are used primarily in Italian food recipes. They have more pulp than regular tomatoes, and have less juice.

Provided by FLUFFSTER

Categories     Salad Dressings

Time 20m

Yield 4 serving(s)

Number Of Ingredients 14

3 tablespoons olive oil
1 tablespoon red wine vinegar
1/4 teaspoon cumin
1/2 teaspoon chili powder
salt and pepper, to taste
cayenne, to taste
1 small garlic clove, mashed
1 (15 1/2 ounce) whole kernel corn, drained
2 (16 ounce) cans black beans, drained and rinsed
1 red bell pepper, diced medium
2 roma tomatoes, diced
1/2 red onion, finely chopped
4 green onions, chopped
3 tablespoons fresh cilantro, finely chopped

Steps:

  • Combine first seven ingredients to make the dressing, add remaining ingredients and toss gently.
  • Let sit for at least 4 hours before serving.

Nutrition Facts : Calories 425.1, Fat 12.4, SaturatedFat 1.9, Sodium 380.2, Carbohydrate 66.1, Fiber 18.2, Sugar 5.8, Protein 18.6

Khsn Khan
[email protected]

This salad is the perfect side dish for any summer party. It's light and refreshing, and the flavors are amazing. I especially love the combination of the sweet corn, black beans, and avocado. I will definitely be making this salad again.


Bethany Walden
[email protected]

I made this salad for a picnic and it was a big hit! The colors were so festive and the flavors were amazing. I especially loved the combination of the sweet corn, black beans, and avocado. I will definitely be making this salad again.


francis ngigi
[email protected]

This salad is a great way to use up leftover corn on the cob. I also added some chopped red onion and cilantro, which gave it a nice extra flavor. The salad was a big hit at my potluck.


Tap on a clip to paste it in the text box. Welcome
[email protected]

This salad was a big hit at my last party. The colors were so festive and the flavors were amazing. I especially loved the combination of the sweet corn, black beans, and avocado. I will definitely be making this salad again.


Ssebagala Aidali
[email protected]

I'm always looking for new and healthy side dishes, and this salad definitely fits the bill. It's packed with fresh vegetables and the dressing is light and flavorful. I will definitely be making this salad again.


Evans mwiti
[email protected]

This salad is a great way to get your kids to eat their vegetables. My kids loved the sweet corn and black beans, and they didn't even notice the avocado.


Dana McPherson
[email protected]

I made this salad for a picnic and it was a big hit! The colors were so festive and the flavors were amazing. I especially loved the combination of the sweet corn, black beans, and avocado. I will definitely be making this salad again.


Toby Hjerte
[email protected]

This salad was a great way to use up some leftover grilled corn. I also added some chopped red onion and cilantro, which gave it a nice extra flavor. The salad was a big hit at my potluck.


Baidhnath Mahato
[email protected]

I followed the recipe exactly and the salad turned out perfectly. The dressing was tangy and flavorful, and the combination of ingredients was delicious. I would definitely recommend this salad to anyone looking for a festive and easy-to-make dish.


Maha Salah Mahmoud
[email protected]

This salad was easy to make and turned out great! I used fresh corn from the garden and it really made a difference. The salad was so fresh and flavorful. I will definitely be making this again.


ahmad aqil
[email protected]

I'm not a huge fan of corn, but I really enjoyed this salad. The dressing was light and flavorful, and the combination of ingredients was perfect. I would definitely recommend this salad to anyone looking for a healthy and delicious side dish.


Ruan Fourie
[email protected]

This salad was delicious! I loved the combination of flavors and textures. The dressing was also really good. I will definitely be making this salad again.


Hannan Mia
[email protected]

I made this salad for a picnic and it was a big hit! The colors were so festive and the flavors were amazing. I especially loved the combination of the sweet corn, black beans, and avocado. I will definitely be making this salad again.


Tarek Zia38
[email protected]

This salad was a great way to use up some leftover grilled corn. I also added some chopped red onion and cilantro, which gave it a nice extra flavor. The salad was a big hit at my potluck.


Clarence Marshall
[email protected]

I followed the recipe exactly and the salad turned out perfectly. The dressing was tangy and flavorful, and the combination of ingredients was delicious. I would definitely recommend this salad to anyone looking for a festive and easy-to-make dish.


Nana_ Jesus
[email protected]

This salad was easy to make and turned out great! I used fresh corn from the farmers market and it really made a difference. The salad was so fresh and flavorful. I will definitely be making this again.


Nyiko Mathebula
[email protected]

I'm not usually a fan of salads, but this one was really good! The dressing was light and flavorful, and the combination of ingredients was perfect. I'll definitely be making this salad again.


Emmanuel Hermon
[email protected]

This salad was a hit at our Fourth of July party! The colors were festive and the flavors were amazing. I especially loved the combination of the sweet corn, black beans, and avocado. I'll definitely be making this salad again for our next party.