FOURTH OF JULY BURGERS

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Fourth of July Burgers image

Make and share this Fourth of July Burgers recipe from Food.com.

Provided by ratherbeswimmin

Categories     Meat

Time 40m

Yield 8 serving(s)

Number Of Ingredients 10

2 lbs ground beef
1 cup soft breadcrumbs
3/4 cup Burgundy wine
1 (4 ounce) can sliced mushrooms, drained
2 teaspoons onion salt
1 teaspoon dry mustard
1 teaspoon Worcestershire sauce
1/4 teaspoon garlic powder
1/4 teaspoon pepper
8 hamburger buns

Steps:

  • Mix together first 9 ingredients.
  • Shape into 8 patties.
  • Broil or grill 4-5 inches from heat 5 minutes on each side, or until desired degree of doneness.
  • Serve in hamburger buns.
  • **We also toast the buns on the grill.
  • **Adjust seasonings to taste.

Chanel Joubert
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These burgers were a bit too spicy for me, but my husband loved them.


john brize
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I've never had a burger like this before. It was amazing!


D Rasor
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These burgers are so juicy and flavorful. I highly recommend them.


Stephanie Carmona
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I made these burgers for my family and they loved them! Even my picky kids ate them up.


Apple Bahun
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These burgers are perfect for a summer cookout.


Denise Tyne
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I'm not a big fan of blue cheese, so I used cheddar cheese instead. It was still delicious!


DESIRE EJIOFOR
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These burgers were a little dry for my taste. I think I might try adding some extra mayo or ketchup next time.


Stef chill
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I've made these burgers several times now, and they're always a crowd-pleaser.


Isabel Saldana
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These burgers are so good! The combination of flavors is perfect.


Sharon Voparil
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I love how easy these burgers are to make. I was able to prep everything in advance, so I could enjoy the party without being stuck in the kitchen.


Lakhmeerjan
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These burgers were a hit at our Fourth of July party! They were juicy and flavorful, and the special sauce really put them over the top.


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