FOUR-CHEESE CHICKEN FETTUCCINE RECIPE
Provided by Totlxtc
Number Of Ingredients 16
Steps:
- * Cook fettuccine according to package directions. Meanwhile, in a Dutch oven or large soup kettle, combine the soup, cream cheese, mushrooms, cream, butter and garlic powder. Cook and stir over medium heat until blended. Reduce heat to low; add cheeses and stir until melted. Add chicken; heat through. Drain fettuccine. Add to the chicken mixture; toss to coat. * Transfer to a greased shallow 2-1/2-qt. baking dish. Combine topping ingredients; sprinkle over chicken mixture. * Cover and bake at 350° for 30 minutes. Uncover; bake 5-10 minutes longer or until golden brown. Yield: 8 servings. Lighter version: Makeover Four-Cheese Chicken Fettuccine Nutritional Analysis: One serving (1 cup) equals 651 calories, 46 g fat (27 g saturated fat), 166 mg cholesterol, 952 mg sodium, 31 g carbohydrate, 1 g fiber, 29 g protein.
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Ch Tauqeer
[email protected]I've tried many four-cheese chicken fettuccine recipes, and this one is by far the best. The sauce is rich and creamy, and the chicken is always cooked perfectly. I highly recommend this recipe!
Mariamatati Darboe
[email protected]This is one of my favorite recipes to make when I'm short on time. It's quick and easy to make, and it's always a crowd-pleaser. The sauce is so creamy and flavorful, and the chicken is always cooked perfectly.
Md rashad Md
[email protected]I made this recipe for a dinner party last night, and it was a huge hit! Everyone raved about the creamy sauce and the tender chicken. I will definitely be making this again.
Pradip Tamang
[email protected]This recipe was a bit too rich for my taste, but my husband loved it. The sauce was very creamy and cheesy, and the chicken was tender and juicy. I would recommend this recipe to anyone who loves cheesy pasta dishes.
Mamun Gamar
[email protected]I'm not a huge fan of chicken, but this dish was amazing! The sauce was so creamy and flavorful, and the chicken was cooked perfectly. I would definitely make this again.
Munni Akthar
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and sauce were both delicious, and the fettuccine cooked perfectly. I will definitely be making this again.
Jeremy Bolyard
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The sauce was amazing, and the chicken was cooked perfectly. I served it over fettuccine, and it was a hit with my family.
Joni Baba
[email protected]This recipe was easy to follow and turned out great! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this again.
Puchangy
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The cheese sauce is so decadent, and the chicken is always cooked perfectly. I highly recommend it!
Musthafijur Rahman
[email protected]This recipe is a keeper! The sauce was rich and creamy, and the chicken was tender and flavorful. I served it over fettuccine, and it was a hit with my family.