FLUFFY SWEDISH APPLE CAKE
This is a favorite cake in Sweden. It's a simple, buttery cake filled with cinnamon-sugar apple slices. It reminds me of a pound cake, but with a yummy apple cinnamon topping. The presentation is made really pretty by arranging the apple slices. You can serve this as a coffee cake or as a dessert. You can re-heat slices in the microwave if you like it warmed. Recipe from Epicurious.
Provided by LifeIsGood
Categories Dessert
Time 1h35m
Yield 10-12 slices
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F Grease and flour pan, preferably an 8½-inch or 9-inch spring form pan.
- Sift together flour and baking powder. Set aside.
- In a medium-sized mixing bowl beat butter until light. Gradually beat in sugar until fluffy. Beat in first egg, then second egg. Beat in ¼ cup of flour mixture, then third egg. Slowly mix in remaining flour mixture, alternating with the ¼ cup of milk or water. Pour into prepared pan and smooth top.
- Peel apples; core and cut each into 6 to 8 wedges. Mix the ½ cup sugar with cinnamon. Roll apple wedges in cinnamon sugar and press wedges into cake batter all over the entire cake. Sprinkle any remaining cinnamon sugar over the top of the cake, and if desired strew a few slivered almonds over the top (optional).
- Bake approximately 1 - 1¼ hours, more or less, depending on pan size, until cake tests done when a cake tester is inserted in the center of the cake. Cool briefly, then remove from pan.
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Kidd Pluto
[email protected]This cake is a must-try for any apple lover.
roro
[email protected]I'm definitely going to be making this cake again.
Achi Joan
[email protected]This cake is perfect for a special occasion.
Justin Kincaid
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it!
Jolil Uddin
[email protected]This cake is a great way to use up leftover apples.
eunice O thompson
[email protected]This is the best apple cake I've ever had.
Steven Doe
[email protected]I've never been a big fan of apple cake, but this recipe changed my mind. It's the perfect balance of sweetness and tartness.
Rikman Hull
[email protected]This cake is so good! The apples make it so moist and flavorful.
Ben10 TEN
[email protected]I love that this recipe uses fresh apples. It gives the cake a really nice flavor.
Nayon Khin
[email protected]This was my first time making a Swedish apple cake and it was surprisingly easy. The cake was light and fluffy, and the apples were perfectly tender.
Nangolo Titus
[email protected]Perfect cake for a fall day!
starkworks
[email protected]This cake is delicious and easy to make. I used Granny Smith apples and they added a nice tartness to the cake.
Mietek Ok
[email protected]I've made this cake several times now and it always turns out amazing. It's so easy to make and always a crowd-pleaser.
Edward Kirigha
[email protected]This Swedish apple cake was a hit! It was incredibly fluffy and moist, and the apples added a delicious sweetness and tartness. I followed the recipe exactly and it turned out perfectly.