EASY SANTA FE TIRAMISU
I was on an RV road trip from Seattle to Santa Fe, visiting friends in July 2000. We were invited to dinner at our friend's father's house. I certainly couldn't go empty handed, but i didn't bring any dessert recipes with me. I did have the current issue of Taste of Home, i hadn't read it yet, but it saved me! I found a recipe that i would be able to modify enough to make in the RV. I took it to this beautiful outdoor dinner party. Every dish there was elegantly presented. Until i set down my disposable roaster pan! I didn't know what to call this dessert, and hoped no one would know who brought it, and that's when i realized that the "wonderful Tiramisu" everyone was raving about was mine! The name stuck, and i've made it the same way ever since (although I usually present it in a glass trifle bowl). I'm sharing my very easy version with you here. Enjoy!
Provided by Tinkerbell
Categories Cheesecake
Time 30m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Cut pound cake into 1 inch cubes.
- Set aside.
- In mixing bowl, beat sugar, coffee granules and cream cheese until smooth.
- Fold in whipped cream.
- In a tall sided glass bowl (or 13x9x2" dish), layer half of the pound cake, 1 cup of berries, half of the cream cheese mixture and half of the chocolate shavings.
- Repeat layers.
- Top with remaining raspberries.
- Refrigerate until serving time or up to overnight.
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Khathutshelo Tshidino
[email protected]I love this tiramisu! It's the perfect balance of sweet and spicy.
Pakhtoon Lala
[email protected]Overall, I thought this tiramisu was just okay. It wasn't bad, but it wasn't anything special either.
Pjosh Roy
[email protected]The instructions for this recipe are a bit confusing. I had to read them several times before I understood what I was supposed to do.
Alexander Anderson
[email protected]This tiramisu is a bit too sweet for my taste. I would recommend using less sugar next time.
xxl Freshmen
[email protected]This tiramisu is a bit time-consuming to make, but it's worth the effort. It's so delicious and it's sure to impress your guests.
Santiece Diley
[email protected]I've made this tiramisu several times now and it's always a hit. It's the perfect dessert for any occasion.
Repairing lab
[email protected]This is the best tiramisu recipe I've ever tried. It's so easy to make and it always turns out perfect.
Subhani Nadaf
[email protected]I made this tiramisu for my family and they loved it. Even my kids, who are picky eaters, couldn't get enough of it.
amsale degefu
[email protected]This tiramisu is the perfect dessert for a special occasion. It's elegant and delicious.
Pamela Jere
[email protected]I'm not a big fan of tiramisu, but I actually really enjoyed this recipe. The flavors were great and the texture was perfect.
Wang Kiyoko
[email protected]Overall, I thought this tiramisu was just okay. It wasn't bad, but it wasn't anything special either.
Shahpo ran
[email protected]The texture of this tiramisu was a bit too dense for my liking. I would have preferred it to be lighter and fluffier.
Aaron Velazquez
[email protected]This tiramisu is a bit too spicy for my taste. I would recommend using less chili powder next time.
Xiquion Webb
[email protected]The presentation of this tiramisu is beautiful. I love the way the ladyfingers are arranged on top.
Md Rubel Molla
[email protected]This tiramisu is so easy to make. I had it ready in about 30 minutes. It's the perfect dessert for a busy weeknight.
Ayub Mohammed
[email protected]I was a bit skeptical about the chili powder in the recipe, but it actually worked really well. It gave the tiramisu a nice warmth without being too spicy.
Chudry Nasir
[email protected]This was the best tiramisu I've ever had. The flavors were so well-balanced and the texture was perfect. I will definitely be making this again and again.
Jaylah Contreras
[email protected]I love the unique flavor of this tiramisu. The combination of the chili powder and the cinnamon gives it a nice kick. I also appreciate that the recipe is easy to follow.
James Pennington
[email protected]This Santa Fe Tiramisu was a hit at my dinner party! The combination of the sweet and spicy flavors was perfect, and the presentation was stunning. I will definitely be making this again.