Provided by MOH
Number Of Ingredients 6
Steps:
- 1. Grate potatoes with kugel blade. 2. Pour into a 9 by 13 inch pan. 3. Broil for 20 minutes uncovered. 4. Bake on 425 for 1 hour uncovered.
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Mulwana Gilbert
[email protected]I made this potato kugel for my friends and they all loved it. It's a great recipe for a party.
Eman Mohamed
[email protected]This potato kugel was a bit bland for my taste. I would add more salt and pepper next time.
Mia Valdivia
[email protected]This potato kugel is a great side dish for any meal. It's easy to make and always a crowd-pleaser.
Merewalesi Nagale
[email protected]I've made this potato kugel several times and it always turns out great. It's a family favorite!
Patrick Pierre
[email protected]This potato kugel is a great way to use up leftover mashed potatoes. It's also a great side dish for any holiday meal.
Rahabu Edward
[email protected]This potato kugel was a disaster. The potatoes were not cooked through and the cheese was burnt.
Ijeoma Ezirike
[email protected]I made this potato kugel for my family and they all loved it. It's a great recipe for a weeknight meal.
Junior Ojefia
[email protected]This potato kugel was a bit too dry for my taste. I would add more butter or oil next time.
Rhonda Ratliff
[email protected]I've tried many potato kugel recipes, but this one is by far the best. It's the perfect balance of fluffy and cheesy.
Devidy Nawade
[email protected]This potato kugel is a great side dish for any occasion. It's easy to make and always a crowd-pleaser.
Mugonero
[email protected]I made this potato kugel for a holiday dinner and it was a huge success. Everyone loved it!
ivana amaya
[email protected]This potato kugel was easy to make and very tasty. I will definitely be making it again.
Kartick Sungkur
[email protected]I followed the recipe exactly and my potato kugel turned out perfectly. I would definitely recommend this recipe.
Md Jintu
[email protected]This potato kugel was a disappointment. The potatoes were dry and the cheese was rubbery.
Arslan Asif
[email protected]I've made this potato kugel several times and it always turns out great. It's a great side dish for any meal.
Taraji Williams
[email protected]I'm not a big fan of potato kugel, but this recipe changed my mind. It was light and fluffy, and the cheese and onion added a great flavor.
Shiva Paswan
[email protected]I made this potato kugel for a potluck and it was a hit! Everyone loved it.
Rajendra Joshi
[email protected]This potato kugel recipe is a keeper! It was so easy to make and turned out perfectly. The potatoes were fluffy and tender, and the cheese and onion added a delicious flavor.