"This pie takes minutes to prepare and is the perfect light dessert," writes Carolyn Bauers from Norfolk, Virginia. "I make it often since my husband loves it and we both need to watch our fat and cholesterol intake. My son, who's diabetic, just loves the tangy, lemon flavor."
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Combine pudding mix and soft drink mix. In a small bowl, whisk milk and pudding mixture for 2 minutes. Let stand for 2 minutes (pudding will be stiff). , Fold in half of the whipped topping. Spread into crust. Top with remaining whipped topping. Cover and chill for 2-3 hours or until set.
Nutrition Facts : Calories 189 calories, Fat 6g fat (4g saturated fat), Cholesterol 1mg cholesterol, Sodium 259mg sodium, Carbohydrate 27g carbohydrate (12g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
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Mubarak Barosar
[email protected]I'm going to make this pie for my next dinner party. It looks so impressive and I know it will be a hit!
Bhekani Mkhwanazi
[email protected]This pie is delicious! The lemon flavor is perfect and the crust is flaky and buttery.
Hannan Butt
[email protected]I'm not a baker, but this pie was surprisingly easy to make! It turned out great and everyone loved it.
Simplode
[email protected]This pie is really good, but it's a bit too sweet for my taste.
Adham “Ahmed” Ahmed sobhy
[email protected]I'm not sure what I did wrong, but my pie didn't turn out as good as I hoped. The crust was too thick and the filling was too runny.
eyu mass
[email protected]This pie is a bit time-consuming to make, but it's worth it! The end result is a delicious and beautiful pie.
Mahammad Alhasan
[email protected]I've made this pie several times and it always turns out great! It's a family favorite.
steven armstrong
[email protected]This pie is perfect for summer! It's light and refreshing, and the lemon flavor is just right.
Samekoms Trading
[email protected]I'm not a huge fan of lemon pie, but this one was really good! The crust was flaky and the filling was creamy and tart.
jide james
[email protected]This pie was a bit too tart for my taste, but I think that's just a matter of personal preference.
Patricia Anderson
[email protected]I love this recipe! It's my go-to lemon pie recipe.
Sujal Maharjan
[email protected]This pie is so easy to make and it turned out perfect! The lemon flavor is not too overpowering and the crust is just the right amount of sweetness.
Rex James
[email protected]I made this pie last night and it was a hit! The crust was flaky and the filling was tart and sweet. I will definitely be making this again.
Munmun Hossain
[email protected]This lemon pie looks delicious! I can't wait to try it.