FLUFFY CHOCOLATE SILK PIE
This recipe was in the February 2008 issue of Simple and Delicious magazine. It is very easy to put together and the flavor reminds me a lot of Tippin's French Silk Pie. Prep time does not include chill time.
Provided by Dine Dish
Categories Pie
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Line upricked pastry shell with a double thickness of heavy duty foil. Bake at 450 degrees for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack.
- Meanwhile, in a heavy sausepan, combine the marshmallow creme, chocolate chips, butter, unsweetened chocolate and coffee; cook and stir over low heat until the chocolate is melted and the mixture is smooth. Cool. Fold in the whipped cream; pour into the crust. Let chill at least 3 hours before topping with whipped topping.
- For topping, in a large mixing bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form. Spread over chilled filling. Garnish with chocolate curls if desired.
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New Oppo
[email protected]This pie is so delicious, I could eat it every day.
Musa Fedha
[email protected]I love this pie! It's my go-to recipe for chocolate pie.
Emon Deb
[email protected]This pie is the best chocolate pie I've ever had. It's so easy to make and it's always a hit with my friends and family.
Nayan Akarson
[email protected]This pie is so rich and decadent, it's perfect for a special occasion. I made it for my husband's birthday and he loved it.
Abdullah Sherzad
[email protected]I'm not usually a fan of chocolate pie, but this one is amazing. I highly recommend it.
Fizan Jutt
[email protected]This pie is absolutely divine. It's the perfect dessert for any occasion.
Kamrul 00k
[email protected]I'm so glad I found this recipe. It's the best chocolate pie recipe I've ever tried.
Usmani Malik
[email protected]This pie is so easy to make, it's perfect for beginner bakers. I highly recommend it.
Bahadur Gaincho
[email protected]I love the way the whipped cream topping complements the chocolate filling. It's the perfect finishing touch.
Emon Uddin
[email protected]This pie is the perfect balance of chocolate and sweetness. It's not too rich, and it's not too sweet.
Mouzan Khan
[email protected]I've made this pie several times now, and it's always a hit. It's my go-to recipe for chocolate pie.
Benjamin Kirwan
[email protected]This pie is so delicious, it's hard to believe it's also gluten-free. My friends and family who are gluten-free loved it.
Nandor Bollen
[email protected]I love that this pie can be made ahead of time. It's perfect for busy people who don't have a lot of time to spend in the kitchen.
TreyPlays
[email protected]This pie is definitely a crowd-pleaser. I brought it to a potluck and everyone raved about it.
fahad jimia
[email protected]I was a bit skeptical about making this pie because I'm not a great baker, but it turned out perfectly! I followed the recipe exactly and it was so easy to make.
Endegena Tadesse
[email protected]This pie is so rich and decadent, it's perfect for a special occasion.
sheikh zakaria
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best chocolate pie he had ever had.
Brooklyn Lancaster
[email protected]The texture of this pie is amazing. The chocolate filling is so smooth and creamy, and the crust is flaky and buttery.
Imtiaz Mussa
[email protected]I love how easy this pie is to make. I was able to whip it up in no time, and it turned out perfectly.
irfan Koko
[email protected]This pie was a hit at my dinner party! The chocolate filling was rich and decadent, and the whipped cream topping was the perfect finishing touch. I will definitely be making this again.