FLUFFY BANANA CAKE
This is fast, easy, makes a lot and I usually have the ingredients on hand.
Provided by Sheila Rodriguez
Categories Cakes
Time 45m
Number Of Ingredients 15
Steps:
- 1. Cream together sugar and butter. Add eggs, mix well and add mashed bananas. Sift dry ingredients together. Add a little at a time with the buttermilk and vanilla. Baked in a greased 10"x15" pan.
- 2. Bake at 350 degrees for 30 minutes or until a toothpick comes out clean. Cool and frost.
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Saryas Saleh
[email protected]I reduced the amount of sugar in this recipe and it still turned out great. It's a healthier way to enjoy banana cake without sacrificing taste.
becomethestar
[email protected]I made this recipe vegan by using plant-based milk and butter, and it turned out perfectly. It's a delicious and cruelty-free way to enjoy banana cake.
Obed Nsiawu
[email protected]I'm so glad I found this gluten-free banana cake recipe. It's delicious and my gluten-free friends can finally enjoy banana cake too!
Kaleem King
[email protected]This is a classic banana cake recipe that I've been making for years. It's always a hit with my family and friends.
Aminah Sohan
[email protected]I'm a beginner baker and this recipe was very easy to follow. I was able to make this cake without any problems and it turned out great!
Md emon Ahmed
[email protected]This is my go-to recipe for banana cake during the summer months when bananas are at their peak. The fresh banana flavor really shines through in this cake.
Maria Thomas
[email protected]This cake is not only delicious, but it's also very visually appealing. The golden-brown crust and the fluffy texture make it a centerpiece for any dessert table.
PoggersBG
[email protected]I love that this recipe uses whole wheat flour and reduces the amount of sugar, making it a healthier choice without sacrificing taste.
Melanie Tanuvasa
[email protected]This recipe is very affordable, especially if you use ripe bananas that you would otherwise throw away. It's a great way to save money and still enjoy a delicious homemade dessert.
Rabbi 22
[email protected]This fluffy banana cake is always a crowd-pleaser at my parties. It's perfect for potlucks, bake sales, or any other occasion where you need a delicious and easy-to-make dessert.
Baltu Islam
[email protected]I love experimenting with different flavors and ingredients, and this recipe is a great starting point. I've tried adding chocolate chips, cinnamon, and even peanut butter, and they all turned out delicious. This cake is a blank canvas for creativity
Kgasiane Rampai
[email protected]This recipe is a lifesaver for busy people like me. It's so quick and easy to make, and it always turns out great. I love that I can just throw all the ingredients in a bowl and mix them together.
Akkel By
[email protected]I was so happy to find a gluten-free banana cake recipe that actually tasted good! I used a gluten-free flour blend and it turned out perfectly. My gluten-intolerant friends were thrilled to be able to enjoy this delicious cake.
Tressy Agwaro
[email protected]As a novice baker, I found this recipe to be very easy to follow. The instructions were clear and concise, and I didn't have any trouble finding the ingredients. The cake came out perfectly and was a hit with my friends.
Yusra khan
[email protected]I was looking for a healthier banana cake recipe, and this one fit the bill perfectly. I used whole wheat flour and reduced the amount of sugar, and it still turned out delicious. My family loved it!
Lisa Doms
[email protected]This cake is a must-try for banana lovers! It's incredibly moist and flavorful, with a beautiful golden-brown crust. I especially enjoyed the addition of walnuts, which added a nice crunch and nutty flavor.
Alessia Criniti
[email protected]This fluffy banana cake turned out perfectly! The texture was light and airy, and the banana flavor was prominent without being overpowering. I received rave reviews from my family and friends.