FLOWERPOT FRUITCAKE

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FlowerPot Fruitcake image

Here's a new variety of fruitcake folks will surely favor. Mary Kay Calnan of Worthington, Ohio started with a pound cake mix and added traditional spices and raisins to give it a fruitcake flavor. Then she took the recipe a crafty step further by baking it in individual foil-lined flowerpots. "After the cakes are cool, I remove them from the pots and replace the foil with fabric, then fit the cakes back into the pots," describes Mary Kay.

Provided by Taste of Home

Categories     Desserts

Time 1h15m

Yield 3 loaves.

Number Of Ingredients 12

Heavy-duty aluminum foil
3 clay pots, 4 inches wide and 4 inches deep
1 package (16 ounces) pound cake mix
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
2/3 cup apple juice
2 eggs
1/2 cup golden raisins
1 tablespoon all-purpose flour
1/2 cup slivered almonds
Corn syrup
Red and green candied cherries

Steps:

  • Cut foil into three 12-in. squares. Turn pots upside down; press one square of foil over each as smoothly as possible. Remove shaped foil. Turn pot right side up and press foil down into pots, pressing firmly against all sides. Let extra foil hang over rim of pots to aid in removal later. Generously grease inside of foil and dust with flour; set aside. , In a large bowl, combine cake mix, cinnamon and nutmeg. Add apple juice and eggs; beat on low speed for 30 seconds, then on medium for 3 minutes. Combine raisins and flour; fold into batter. Fill each prepared pot three-fourths full. Sprinkle with almonds. Place pots on a baking sheet. , Bake at 325° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Place pots on a wire rack to cool. When cooled, remove foil liners from pots. Carefully peel off foil and discard. Heat a small amount of corn syrup and brush over tops of loaves. Decorate with candied cherries. Wrap loaves in plastic wrap or with a napkin and put back into pots for gift-giving.

Nutrition Facts :

Nichole mccarthy
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This fruitcake is delicious! I highly recommend it.


Curtis Claassen
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I love this fruitcake! It's so moist and flavorful.


fina hajari
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This is the best fruitcake recipe I've ever tried. It's so easy to make, and it always turns out perfectly.


Sk Tarikvai
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This fruitcake is a great holiday gift. It's easy to make, and it's always a hit with friends and family.


Apex Catfish
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This is a great recipe for a classic fruitcake. The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I highly recommend this recipe.


jocelyn ortiz
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This fruitcake is delicious! The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I highly recommend this recipe.


Sultan Ahmedsk
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I made this fruitcake for my husband's birthday, and he loved it! He said it was the best fruitcake he's ever had. The cake was moist and flavorful, and the cream cheese frosting was the perfect finishing touch.


Aubree Ward
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This fruitcake is a holiday tradition in my family. We make it every year, and it's always a huge hit. The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch.


Janat Fatima
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This is a great recipe for a classic fruitcake. The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I highly recommend this recipe.


Abid Mehmood
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I love this fruitcake! It's so easy to make, and it always turns out perfectly. I've made it several times for parties and potlucks, and it's always a hit.


Kifayan Khan
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This is the best fruitcake I've ever had! It's so moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I highly recommend this recipe.


Benjamin Perry
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I was a little skeptical about making a fruitcake, but I'm so glad I did. This recipe is amazing! The cake is moist and flavorful, and the cream cheese frosting is to die for. I will definitely be making this again.


asim iqbal
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This fruitcake is absolutely delicious! The cake is moist and flavorful, and the cream cheese frosting is the perfect complement. I highly recommend this recipe.


Owen Moosw
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This was my first time making a fruitcake, and I'm so glad I tried this recipe. It was so easy to follow, and the cake turned out beautifully. It was a big hit with my family and friends.


Colin Spratt
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This cake is so festive and fun! I love the way it looks like a little flowerpot. It's also really delicious, and the cream cheese frosting is amazing.


Sonail Stroklund
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I've made this fruitcake several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.


Taiba atta09
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This flowerpot fruitcake was a huge hit at my holiday party! Everyone loved the unique and festive presentation. The cake itself was moist and flavorful, and the cream cheese frosting was the perfect finishing touch.