Shrimp, pepper and a tasty lemon sauce dress up a packaged broccoli rice mix in this speedy main course. "I found the recipe years ago and have served it numerous times, always with success," notes Lynn Corsaro of Florence, Colorado. "It's a cinch to double for company, and guests always rave about it."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Prepare rice mix according to package directions. Meanwhile, in a large skillet, saute the shrimp, red pepper, onions, garlic and Italian seasoning in butter until shrimp turn pink. , In a small bowl, combine the cornstarch, broth and lemon juice until smooth; stir into shrimp mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir 1/2 teaspoon lemon zest into prepared rice. Serve with shrimp mixture; sprinkle with remaining lemon zest.
Nutrition Facts : Calories 321 calories, Fat 10g fat (5g saturated fat), Cholesterol 186mg cholesterol, Sodium 907mg sodium, Carbohydrate 35g carbohydrate (4g sugars, Fiber 2g fiber), Protein 24g protein.
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Mehak Shahid
[email protected]This recipe was a bit too spicy for my taste, but I was able to adjust it by using less chili powder. The shrimp were cooked perfectly and the sauce was flavorful. I served it over rice and it was a great meal. I will definitely be making this again.
Sarwat Yasmeen
[email protected]This was a great recipe! The shrimp were cooked perfectly and the sauce was delicious. I served it over pasta and it was a great meal. I will definitely be making this again.
Ziniya Rahman
[email protected]This recipe was easy to follow and the shrimp turned out great! The sauce was a bit too salty for my taste, but I was able to adjust it by adding a bit of water. I served it over rice and it was a great meal. I will definitely be making this again.
Wamiq Khan
[email protected]I'm not a huge fan of lemon, but I really enjoyed this recipe. The shrimp were cooked perfectly and the sauce was flavorful without being too tart. I served it over rice and it was a great meal. I will definitely be making this again.
DJ AFRO OFFICIAL
[email protected]This was a delicious recipe! The shrimp were cooked perfectly and the sauce was flavorful and creamy. I served it over pasta and it was a great meal. I will definitely be making this again.
Joy Brian
[email protected]I thought this recipe was just okay. The shrimp were a bit overcooked and the sauce was a bit too oily. I think I would try a different recipe next time.
Shauna Dubois
[email protected]This was a great recipe! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a great meal. I will definitely be making this again.
Disang Mokhukhedi
[email protected]I've never been a big fan of shrimp, but this recipe changed my mind! The shrimp were cooked perfectly and the sauce was so flavorful. I loved the combination of lemon and garlic. I will definitely be making this again.
Dilip Sherchan
[email protected]This recipe was a bit too bland for my taste. I added some extra lemon juice and garlic and it was much better. I also served it over rice instead of pasta, which I think helped to soak up the sauce better.
yasir mahadi
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The shrimp were cooked perfectly and the sauce was amazing. I loved the bright flavor of the lemon and the garlic added a nice depth of flavor. I will definitely be making
Ty Rich
[email protected]This was my first time making shrimp and it was so easy! The recipe was clear and concise and the shrimp turned out perfectly. The sauce was also very flavorful and I loved the combination of lemon and garlic. I will definitely be making this again.
Jaime Costelnik
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is so good that I could drink it. I usually serve it over pasta, but it would also be great with rice or vegetables.
Joslyn Walker
[email protected]This lemon garlic shrimp recipe was a hit with my family! The shrimp were cooked perfectly and the sauce was flavorful and delicious. I served it over rice and it was a great weeknight meal.