This is a delicious crock pot recipe that I found on this site, but adapted it to my own tastes. It smells great while it is cooking! After cooking it for 3 hours, I took out the chicken and placed it in a serving dish, then took the sauce and added cornstarch to make it thicker. The sauce was then used to pour over the chicken or the rice. Some other ideas I have, which I would like to try sometime, would be to cut up the chicken into strips and then add stir-fry veggies to the chicken and sauce. This would be like a stir-fry! (one that would take a while though) Who knows, maybe we will try it sometime!
Provided by BeccaB3c
Categories Chicken Breast
Time 3h10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place chicken in crock pot.
- Mix all remaining ingredients and pour over chicken.
- Cook on high for 3 hours (up to 3 1/2 hours).
- Works great over cooked rice.
- Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #poultry #american #asian #easy #european #fall #heirloom-historical #holiday-event #kid-friendly #spring #summer #winter #easter #chicken #crock-pot-slow-cooker #south-american #dietary #new-years #seasonal #oamc-freezer-make-ahead #independence-day #valentines-day #meat #chicken-breasts #pasta-rice-and-grains #equipment #number-of-servings #4-hours-or-less
You'll also love
Sivenathi Mtsiishe
s91@gmail.comThis recipe is a disaster.
Tohen Mia
m.t50@aol.comAvoid this recipe at all costs.
Michaela Geduld
michaela.geduld@yahoo.comI would not make this recipe again.
Nabagereka Shanie tarah
ntarah@hotmail.comThis recipe is not worth the effort. There are much better crock pot chicken recipes out there.
Turjo Sanjida
ts17@yahoo.comI followed the recipe exactly, but the sauce never thickened.
Jae Cunningham
c-jae@yahoo.comI'm not sure what went wrong, but my chicken turned out really dry.
Joyce Morgan
joyce-morgan@hotmail.comThis recipe was just okay. I've had better crock pot chicken recipes.
zay the king
k@yahoo.comI would not recommend this recipe. It was a lot of work for a very mediocre result.
Fadumiina Uways
uways91@hotmail.comThis recipe is a waste of time. The chicken was tough and the sauce was watery.
Pamela Kelley
kelley_pamela6@yahoo.comThe recipe was easy to follow, but the cooking time was way off. The chicken was still raw after 4 hours on low.
Luthando Klaas
k-l1@hotmail.comI found the recipe to be a bit bland. I added some extra spices and it turned out much better.
carlos combs
c-carlos@hotmail.comThe chicken was a bit dry, but the sauce was delicious.
Zaki Awan
a_z21@gmail.comThis recipe is perfect for meal prepping. I make a big batch on the weekend and then have lunch or dinner ready for the rest of the week.
Aubrey kutsko
kutsko_aubrey35@gmail.comI've made this recipe for potlucks and parties and it's always a crowd-pleaser.
Zia wazir
ziaw@aol.comThis recipe is a great way to use up leftover chicken. I just shred the chicken and add it to the crock pot with the other ingredients.
VlxneJayden
vlxnejayden23@hotmail.comI love that this recipe is so versatile. I've used different cuts of chicken and different vegetables, and it always turns out great.
Atif Montasir
m.atif@hotmail.comThis recipe is a lifesaver on busy weeknights. I just throw everything in the crock pot in the morning and dinner is ready when I get home.
Alicia Argueta
argueta_alicia@yahoo.comI've made this recipe several times now and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is delicious.
griffix
griffix@yahoo.comThis recipe was so easy to follow and the chicken turned out incredibly juicy and flavorful. I especially loved the combination of garlic, lemon, and herbs.