Served over noodles, this fantastic supper from Cheryl Sindergard showcases tender chunks of savory beef stew meat. The Plover, Iowa cook uses canned soups and onion soup mix to make the mouthwatering gravy. With a green salad and crusty bread, dinner is complete.&$151;Cheryl Sindergard, Plover, Iowa
Provided by Taste of Home
Categories Dinner
Time 7h15m
Yield 10-12 servings.
Number Of Ingredients 9
Steps:
- Place flour in a large resealable plastic bag; add beef and toss to coat. In a skillet, brown beef in oil. , Transfer beef to a 5-qt. slow cooker. Stir in the soups, milk and soup mix. Cover and cook on low for 7-8 hours or until the meat is tender. Serve with noodles or potatoes.
Nutrition Facts : Calories 284 calories, Fat 15g fat (5g saturated fat), Cholesterol 77mg cholesterol, Sodium 818mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 1g fiber), Protein 24g protein.
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Sam Madden
[email protected]I love this beef in gravy! It is so easy to make and it is always a hit with my family.
SMSALMAN GM
[email protected]This beef in gravy is a great way to use up leftover beef. It is also a great recipe for a potluck or party.
Clairemyst Charles
[email protected]I made this beef in gravy for a dinner party and it was a huge success! The guests loved it and I got several requests for the recipe.
Joseph Sinkala
[email protected]This beef in gravy is a great recipe for a special occasion. It is elegant and delicious, and it will impress your guests.
Lavanya akalki
[email protected]I love this beef in gravy! It is so easy to make and it is always a crowd-pleaser.
Tim proctor
[email protected]This beef in gravy is a great recipe for a cold winter night. It is warm and comforting, and it will fill you up.
Fane Benogo
[email protected]I made this beef in gravy for my son's baseball team dinner. It was a huge hit! The boys loved it and the parents asked for the recipe.
Mahad cabdulahi Anas
[email protected]This beef in gravy is a great way to use up leftover beef. It is also a great recipe for a potluck or party.
Hannah Moore
[email protected]I love this beef in gravy! It is so flavorful and comforting. I always make a double batch so I can have leftovers for lunch the next day.
Asral Paco
[email protected]This beef in gravy is a great recipe for a weeknight meal. It is quick and easy to make, and it is always a hit with my family.
Ali Arain
[email protected]I made this beef in gravy for my husband's birthday dinner and he loved it! He said it was the best beef in gravy he had ever had.
Alicia Eccles
[email protected]I was a bit hesitant to make this beef in gravy because I am not a very experienced cook. But I am so glad I did! It was so easy to make and it turned out so delicious. My family loved it!
Namujjuzi Mariam
[email protected]This was the best beef in gravy I have ever had! The flavor was amazing and the meat was so tender. I will definitely be making this again and again.
Gopal Dhakal , psychologist
[email protected]I made this beef in gravy for a dinner party and it was a huge success! The guests raved about how delicious it was. I will definitely be making this again.
Jezi Iakapas
[email protected]This beef in gravy was so flavorful and easy to make! I followed the recipe exactly and it turned out perfectly. The gravy was rich and the beef was tender and juicy. I served it over mashed potatoes and it was a hit with my family.