FLANK STEAK WITH SAUTEED MUSHROOMS
Provided by Marian Burros
Categories dinner, main course
Time 30m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Turn on broiler,if using,and cover broiler pan with double thickness of aluminum foil.Wash and dry steak,then score on diagonal.
- Wash and trim mushrooms, and slice thickly.
- Heat a small nonstick pan until it is very hot. Add oil, and reduce the heat to medium-high. Add mushrooms, and saute until they brown.
- Prepare the stove-top grill if using. Broil or grill steak until browned ;turn, and continue to cook 7 to 10 minutes.
- Mince garlic; add to mushrooms.
- Wash oregano; add to mushrooms, and cook until most of the mushroom liquid has evaporated.
- Slice steak thinly on diagonal, and serve topped with mushrooms.
Nutrition Facts : @context http, Calories 269, UnsaturatedFat 7 grams, Carbohydrate 10 grams, Fat 13 grams, Fiber 4 grams, Protein 32 grams, SaturatedFat 4 grams, Sodium 74 milligrams, Sugar 5 grams
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Sylvia Raseck
[email protected]This recipe was easy to follow and the dish turned out great. The steak was tender and the mushrooms were flavorful. I would definitely make this again for a quick and easy weeknight meal.
Bernard Mincey
[email protected]This recipe was a bit time-consuming, but it was worth the effort. The steak was incredibly tender and the mushrooms were cooked to perfection. I will definitely be making this again for special occasions.
Asante Pius
[email protected]The steak was a bit overcooked for my taste, but the mushrooms were delicious. I think I would cook the steak for a shorter amount of time next time.
Aashreeya Dhakal
[email protected]This recipe was a bit too complicated for me. I think I would try a simpler recipe next time.
MD Rahim Molla
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this dish. The steak was cooked perfectly and the sauce was very flavorful. I would definitely make this again, even without the mushrooms.
Godstime Isaac
[email protected]This recipe is a great way to use up leftover steak. The mushrooms add a lot of flavor and the sauce is delicious. I will definitely be making this again.
MD SAROWAR HOSSEN
[email protected]I made this recipe for my family and they loved it! The steak was cooked perfectly and the mushrooms were tender and flavorful. I will definitely be making this again.
Finn
[email protected]This recipe was easy to follow and the dish turned out great. The steak was tender and the mushrooms were flavorful. I would definitely make this again for a quick and easy weeknight meal.
Md Shawon
[email protected]The steak was a bit tough, but the mushrooms were delicious. I think I would try a different cut of steak next time.
Tauseef Ahmad
[email protected]This recipe was a bit bland for my taste, but it had potential. I think if I added more seasoning and maybe some different vegetables, it would be a lot better.
Liaqat mehmood
[email protected]I'm not a big fan of flank steak, but I tried this recipe anyway and I was pleasantly surprised. The steak was cooked perfectly and the mushrooms were very flavorful. I would definitely make this again.
Albert Kaminsa
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The steak was incredibly tender and the mushrooms were cooked to perfection. I will definitely be making this again for special occasions.
Hasibullah Rahimi
[email protected]I made this recipe for a dinner party and it was a huge success. The steak was cooked perfectly and the mushrooms were tender and flavorful. Everyone loved it!
Ahsan Khalil
[email protected]The recipe was easy to follow and the dish turned out great. The steak was tender and the mushrooms were flavorful. I would definitely make this again.
Malik Tahree
[email protected]This dish was a bit too salty for my taste, but otherwise it was very good. The steak was cooked well and the mushrooms wereอร่อย.
nasir kakar
[email protected]I followed the recipe exactly and the results were amazing. The steak was cooked perfectly and the mushrooms were tender and flavorful. My family loved it!
iiNikoru
[email protected]This recipe is a keeper! The flank steak was so tender and juicy, and the mushrooms were cooked to perfection. I will definitely be making this again.
IziL Music
[email protected]I've made this dish several times now and it's always a hit. The flank steak is always tender and flavorful, and the mushrooms are a perfect complement.
Poisal Khan faysal
[email protected]This flank steak with sauteed mushrooms recipe was an absolute delight! The steak was cooked to perfection, tender and juicy, while the mushrooms added a savory and earthy flavor.