FLANK STEAK WITH SALSA VERDE
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Make the salsa verde: Pulse the parsley, scallions, capers, lemon zest and juice, anchovies, garlic, mustard and olive oil in a food processor until slightly chunky. Pour into a bowl and season with salt.
- Preheat a grill to high or place a grill pan over high heat. Pierce the steak all over with a fork and season with salt and pepper. Oil the grill or pan; grill the steak, 4 to 5 minutes per side for medium-rare, turning once. Transfer to a cutting board and let rest for 5 minutes.
- Slice the tomatoes and season with salt and pepper. Thinly slice the steak against the grain. Serve with the tomatoes and salsa verde.
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ic3y theboi
[email protected]This recipe is a winner! The steak was tender and flavorful, and the salsa verde was the perfect finishing touch. I will definitely be making this again.
Ayrin Mirza
[email protected]I'm not sure what I did wrong, but my steak came out tough and chewy. The salsa verde was good, though.
S Townsend
[email protected]The steak was a bit dry, but the salsa verde was very good.
Arjun Sunuwar
[email protected]This was a great recipe! The steak was cooked perfectly and the salsa verde was delicious. I would definitely recommend this recipe to others.
Caleb White
[email protected]I'm not a huge fan of flank steak, but this recipe changed my mind. The steak was cooked perfectly and the salsa verde was out of this world. I will definitely be making this again.
Robin Lindsey
[email protected]This recipe is amazing! The steak was so tender and flavorful, and the salsa verde was the perfect complement. I will definitely be making this again and again.
sazzadhossain vicky
[email protected]I followed the recipe exactly and the steak came out overcooked. The salsa verde was good, though.
Boxer Sanjonero
[email protected]The steak was a bit tough, but the salsa verde was delicious.
Kamran.waqar Bhatti
[email protected]This flank steak recipe is a keeper! The steak was juicy and flavorful, and the salsa verde was a great addition. I особенно понравился the tangy flavor of the capers.
Saqlain
[email protected]Just made this for dinner and it was delicious! The steak was cooked perfectly and the salsa verde was so refreshing. Will definitely be making this again.
Arpana Limbu
[email protected]Tried this recipe last night and it was a hit! The flank steak was so tender and flavorful, and the salsa verde was the perfect accompaniment. I will definitely be making this again.
Ashaba Justus Kaseera
[email protected]This flank steak with salsa verde was an absolute delight! The steak was cooked to perfection, tender and juicy, while the salsa verde added a vibrant and flavorful touch. I особенно понравилось the combination of herbs and capers in the salsa, which