FLANK STEAK WITH LIME MARINADE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Flank Steak with Lime Marinade image

It's very lean, so flank steak requires tenderizing; marinate in this Asian-infused sauce before cooking, and thinly slice against the grain before serving.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes

Time 1h30m

Number Of Ingredients 8

1/3 cup (about 4 limes) freshly squeezed lime juice
2 tablespoons soy sauce
2 scallions (about 1/3 cup), thinly sliced
2 tablespoons minced, peeled fresh ginger
1/2 teaspoon red-pepper flakes
1 1/2 pounds flank steak
Vegetable oil, for grates
Coarse salt and ground black pepper

Steps:

  • In a resealable plastic bag, combine lime juice, soy sauce, scallions, ginger, and red-pepper flakes. Add steak, and seal bag (place in a dish to catch any leaks); marinate in the refrigerator, turning occasionally, up to 1 hour.
  • Heat grill to high; lightly oil grates. Remove steak from marinade, letting excess drip off (discard marinade); season with salt and black pepper. Place on grill; cover. Cook, turning once, until meat reaches desired doneness, 6 to 8 minutes for medium-rare. Let rest 10 minutes before slicing thinly.

Nutrition Facts : Calories 296 g, Fat 14 g, Protein 37 g

Dropata Olee
[email protected]

I love this recipe!


Fahimul Islam
[email protected]

This steak was so easy to make and it was delicious.


Qasim kashi Qasim kashi
[email protected]

I've made this flank steak recipe several times and it's always a hit.


Idrees Rehaman
[email protected]

This is my favorite way to make flank steak. The marinade is so flavorful and the steak is always cooked perfectly.


Asif Fareed
[email protected]

I love this recipe! The steak is always so tender and juicy. The marinade is also very flavorful.


Melissa Crane
[email protected]

This steak was so easy to make and it was delicious. The marinade was flavorful and the steak was cooked perfectly.


lamia abdo
[email protected]

I've made this flank steak recipe several times and it's always a hit. The marinade is so flavorful and the steak is always cooked perfectly.


no name no name
[email protected]

This is my favorite way to make flank steak.


Ghazikhanzadran Ghazikhanzadran
[email protected]

I love this recipe!


Ch Musib
[email protected]

This steak was so easy to make and it was delicious.


Amin Bhau
[email protected]

I've made this flank steak recipe several times and it's always a hit.


Fahat Hossain
[email protected]

This is my favorite way to make flank steak. The marinade is so flavorful and the steak is always cooked perfectly.


anwr ali
[email protected]

I love this recipe! The steak is always so tender and juicy. The marinade is also very flavorful.


SABBIR JHAN SANY
[email protected]

This steak was so easy to make and it was delicious. The marinade was flavorful and the steak was cooked perfectly.


Hanan Arshad
[email protected]

I made this steak for my family and they loved it. The marinade was flavorful and the steak was cooked to perfection.


waqar F
[email protected]

This was my first time making flank steak and it turned out great! The marinade was very flavorful and the steak was cooked perfectly.


Yousef Kayed
[email protected]

I've made this flank steak recipe several times now and it's always a hit. The marinade is so easy to make and the steak is always so tender and juicy.


Md Kobir Hossain
[email protected]

This flank steak was amazing! The lime marinade was so flavorful and the steak was cooked to perfection.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #main-ingredient     #preparation     #very-low-carbs     #beef     #barbecue     #easy     #dietary     #high-protein     #low-carb     #high-in-something     #low-in-something     #meat     #steaks     #equipment     #grilling     #4-hours-or-less