This is from Rival's Crock Pot Cooking. 1975. DH loves this sort of thing. I would serve this with a green veggie, probably broccoli.
Provided by dicentra
Categories One Dish Meal
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Roll flank steak, tie and cut into 6 individual steaks.
- In a shallow bowl, stir together pineapple juice, soy sauce, ginger, sherry, sugar and Worcestershire sauce.
- Marinate steaks about 1 hour at room temperature.
- Dissolve bouillon cubes in boiling water; combine with rice and 1/2 cup of the soy mixture in crock pot.
- Top each steak with a pineapple ring, then place in crock pot.
- Cover and cook on low for 8-10 hours or on high for 3-4 hours.
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Vict0r
[email protected]I highly recommend this recipe. It's a great way to cook flank steak and the teriyaki sauce is amazing.
NAOMI mukundi
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious recipes and this one fits the bill.
Bisundev Purbey
[email protected]I've tried several flank steak recipes and this one is by far the best.
Omonigho Sarah
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the steak is always delicious.
Aniya NICHOLS
[email protected]I love this recipe! The steak is always so tender and the sauce is to die for.
Azan Ail
[email protected]This was my first time making flank steak and it turned out great! The teriyaki sauce was so flavorful.
sahabuddin ahmed
[email protected]I've made this recipe several times and it's always a hit.
Comfort Arthur
[email protected]This recipe is a keeper! The steak was so flavorful and the sauce was amazing.
Santo Sadnan
[email protected]I made this last night and it was delicious! The steak was so tender and the teriyaki sauce was perfect.
will Times
[email protected]This was a great recipe! The steak was so tender and flavorful. I will definitely be making this again.