"Our family loves Mexican food, and this is one of our favorites," says Twila Burkholder from Middleburg, Pennsylvania. The slow cooker tenderizes the flank steak for these filling fajitas, which have just the right amount of spice.
Provided by Taste of Home
Categories Dinner
Time 8h10m
Yield 8-10 servings.
Number Of Ingredients 12
Steps:
- Place beef in a 3-qt. slow cooker. In a small bowl, combine the tomatoes, garlic, jalapeno, cilantro, chili powder, cumin and salt; pour over beef. Cover and cook on low for 7-8 hours. , Stir in red and green peppers. Cook 1 hour longer or until meat and peppers are tender. Thicken juices if desired., Using a slotted spoon, place about 1/2 cup beef mixture down the center of each tortilla; fold sides over filling. Serve with sour cream, salsa and cheese if desired.
Nutrition Facts : Calories 231 calories, Fat 8g fat (2g saturated fat), Cholesterol 33mg cholesterol, Sodium 416mg sodium, Carbohydrate 23g carbohydrate (1g sugars, Fiber 1g fiber), Protein 17g protein.
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Hasibul Islam
[email protected]I followed the recipe exactly and the fajitas turned out perfect. Thanks for sharing!
Chandjutt Chandjutt
[email protected]The steak was a little tough, but the veggies were great.
Azam khan Khan
[email protected]These fajitas were easy to make and tasted amazing. I'll definitely be making them again!
LISA ONOTOKPE
[email protected]I made these fajitas for my friends and they all raved about them. They said they were the best fajitas they'd ever had.
Nazim Hossan
[email protected]These fajitas were a little too spicy for me, but my husband loved them.
Lawrence Jones
[email protected]I'm not a big fan of flank steak, but I really enjoyed these fajitas. The marinade made the steak tender and flavorful.
Anyiam chinedu
[email protected]These fajitas were the perfect meal for a busy weeknight. They were quick and easy to make, and they tasted delicious.
Haji Javediqbal
[email protected]I've never made fajitas before, but this recipe made it easy. They turned out great!
Nadine Dyer
[email protected]The steak was a little overcooked for my taste, but the veggies were great.
Asgar Allie
[email protected]These fajitas were delicious and easy to make. I will definitely be making them again.
Mandi Jenkins
[email protected]I made these fajitas for a party and they were a huge hit. Everyone loved them!
welcom pak tv
[email protected]I followed the recipe exactly and the fajitas turned out perfect. Thanks for sharing!
Obydul Islam
[email protected]The steak was a little tough, but the veggies were great.
Bongani Mahlangu
[email protected]These fajitas were easy to make and tasted amazing. I'll definitely be making them again!
Ryan Merit
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steak is always cooked perfectly and the veggies are delicious.
Aqib Prince
[email protected]These flank steak fajitas were a hit with my family! The steak was tender and flavorful, and the veggies were perfectly cooked.