FLANK STEAK

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Flank Steak image

Provided by Sheila Lukins

Categories     Beef     Garlic     Broil     Marinate     Dinner     Steak     Red Wine     Soy Sauce     Parade

Number Of Ingredients 7

Marinade:
2/3 cup dry red wine
2/3 cup soy sauce
6 large cloves of garlic, peeled and smashed
1/3 cup chopped flat-leaf parsley
Coarsely ground black pepper, to taste
2 flank steaks (about 1 1/2 pounds each)

Steps:

  • 1. Combine the marinade ingredients in a nonreactive bowl. Add the flank steaks and coat well with the marinade.
  • 2. Marinate the steaks, covered, in the refrigerator for 30 minutes or overnight, turning once. Remove from the marinade and pat dry.
  • 3. Broil or grill the steaks over high heat, 3 inches from the heat source, for 4 minutes per side for medium-rare meat. Remove to a cutting board and let rest for 10 minutes.
  • 4. To serve, slice thinly on the diagonal and arrange on a board or platter.

Ricky Fajardo
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This recipe is a keeper! The steak was tender and juicy, and the marinade was flavorful. I will definitely be making this again.


Regina Camacho
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I followed the recipe exactly and the steak was perfect. My husband and I loved it.


Mostafa All hossain
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The steak was a bit tough, but the flavor was good. I think I might have overcooked it.


Lumbongo Chilunda
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This recipe is easy to follow and the steak turned out great. I would recommend it to anyone looking for a delicious and affordable flank steak recipe.


Lizy kings
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I followed the recipe exactly and the steak was perfect. My family loved it.


Liyah King
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This recipe is a keeper! The steak was tender and juicy, and the marinade was flavorful. I will definitely be making this again and again.


Robert Saini
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I'm not a big fan of flank steak, but this recipe was surprisingly good. The steak was tender and flavorful, and the marinade was perfect.


Maria Badal Cheda
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This is a great recipe for a quick and easy weeknight meal. The steak is cooked in no time and the marinade adds a lot of flavor.


Nitharsan Nitharsan
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I made this recipe for my family and they loved it. The steak was tender and juicy, and the marinade was flavorful. I will definitely be making this again.


NoCopyright Music
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This recipe was a bit too salty for my taste. I would recommend using less salt in the marinade.


Niloy Yt
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I've made this recipe several times and it's always a hit. The steak is always cooked perfectly and the marinade is delicious.


Md SIZAN Mia
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I'm not a big fan of flank steak, but this recipe changed my mind. The steak was tender and flavorful, and the marinade was perfect.


Amoo Peter
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This is my go-to flank steak recipe. It's always a crowd-pleaser.


Ishrat Ishrat
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I made this recipe for a party and it was a huge success. Everyone loved the steak and asked for the recipe.


Roman Yadav
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This recipe is a keeper! The steak was tender and juicy, and the marinade was flavorful. I will definitely be making this again.


Cole Stewart
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I followed the recipe exactly and the steak was perfect. My husband and I loved it.


Md zia Sheikh
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The steak was a bit tough, but the flavor was good. I think I might have overcooked it.


imane22 elfirha
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This recipe was easy to follow and the steak turned out great. I would recommend it to anyone looking for a delicious and affordable flank steak recipe.


Numan Tabassam
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I've tried many flank steak recipes, but this one is by far the best. The steak was cooked to perfection and the flavors were amazing.


KoreLinks Technologies
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This flank steak recipe was a hit with my family! The steak was tender and flavorful, and the marinade was perfect. I will definitely be making this again.


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