FLAMED ROAST FILET OF BEEF
Provided by James Beard
Number Of Ingredients 6
Steps:
- Rub the filet well with oil and freshly ground pepper. Place on a rack in a roasting pan and roast in a 350°F. oven for 45-50 minutes, or until the meat thermometer registers 120°F.-125°F. (for rare). Brush with oil occasionally, if necessary. Salt the roast and let it rest for 10 minutes. Remove to a hot platter and blaze with the heated cognac. Sprinkle lavishly with chopped parsley.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mhmd Hydar
h@yahoo.comThis recipe was a bit challenging, but it was worth the effort. The filet mignon was cooked to perfection and the sauce was divine.
Abiola Oluwasola
a_oluwasola7@yahoo.comI followed the recipe exactly and the filet mignon turned out perfectly. My guests raved about it!
Shannonrose2311 MyKidsandI
mykidsandi_shannonrose231141@aol.comThis recipe was amazing! I will definitely be making it again.
Lashunda Brown
b_l31@gmail.comI can't wait to make this again!
Jawad Gamer No 1
j.1@aol.comThis recipe is a keeper!
Dennie Weaver
weaver@gmail.comI've never had filet mignon this good before.
ibrahim dhillon
ibrahimd@yahoo.comThe sauce was divine!
Joey IsNeat
ji@yahoo.comThis was my first time making filet mignon and it turned out perfectly.
Oliver Nti
oliver.nti62@gmail.comI'm not a huge fan of filet mignon, but this recipe changed my mind.
Kymani Don’t
kymani.d@gmail.comThis recipe was easy to follow and the results were amazing!
Victor Matafi
m_victor@yahoo.comThe beef was cooked perfectly and the sauce was very flavorful.
sweet fun
f@hotmail.co.ukI followed the recipe exactly and the filet mignon turned out perfectly. The sauce was also very good.
Chan Islam
c-i36@gmail.comThis recipe was a bit more work than I expected, but it was worth it. The filet mignon was cooked to perfection and the sauce was very flavorful.
Prinxe Raja
p@hotmail.co.ukI've never been a fan of filet mignon, but this recipe changed my mind. The beef was incredibly tender and the sauce was divine.
Tymek Ciupa
tymekciupa@hotmail.comThis was my first time making filet mignon and it turned out perfectly. The recipe was easy to follow and the results were amazing.
Riddo hridoy
riddohridoy@hotmail.comI was a bit intimidated by this recipe at first, but it was actually very easy to make. The filet mignon was cooked to perfection and the sauce was very flavorful.
Lusiba Musa
lmusa26@aol.comThis recipe was easy to follow and the results were amazing. The beef was cooked perfectly and the sauce was divine.
Alimah Mohammed
mohammed_alimah72@aol.comI've made this recipe several times and it always turns out great. The filet mignon is always tender and juicy, and the sauce is delicious.
Sasikant Yadav
sasikant@gmail.comThis filet mignon recipe was a hit at my dinner party! The beef was cooked to perfection and the sauce was rich and flavorful.