BABY CARROTS 'N' BROCCOLI

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Baby Carrots 'n' Broccoli image

"My husband and I eat this quick veggie side dish at least once a week. We enjoy it with just about any main course," reports Ally Fitzgerald of Alpharetta, Georgia. "It's a light easy way to get extra vegetables into your diet."

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 4 servings.

Number Of Ingredients 6

1-1/2 cups fresh baby carrots
4 cups fresh broccoli florets
2 tablespoons olive oil
1 teaspoon Nature's seasoning blend
1 teaspoon garlic powder
1/2 teaspoon pepper

Steps:

  • In a large saucepan, bring 4 cups water to a boil; add carrots. Cover and simmer for 5 minutes; drain and pat dry., In an ungreased 15x10x1-in. baking pan, combine the carrots with remaining ingredients. Bake, uncovered, at 425° for 7-9 minutes or until vegetables are crisp-tender, stirring once.

Nutrition Facts : Calories 98 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 37mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges

Ashor Muhammad
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I'm going to try this recipe tonight. It looks delicious!


Jhorna Akter
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This is a great recipe for a healthy and delicious side dish.


Sami saim
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I love the flavors in this dish. The carrots and broccoli are so tender and the sauce is perfect.


firaol ibrahim
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Yum! This dish is so good!


Zayan Mehmood
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This recipe is a winner! The carrots and broccoli are perfectly cooked and the sauce is delicious. I will definitely be making this again.


Nayon Mojumder
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I love this recipe! The carrots and broccoli are always so tender and flavorful. I also like that it's a healthy dish.


Alala Ogbe
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This is a great recipe for a quick and healthy side dish. The carrots and broccoli are cooked to perfection and the sauce is flavorful.


Puspa Limbu
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I'm not a big fan of broccoli, but I really enjoyed this recipe. The carrots and broccoli were perfectly cooked and the sauce was delicious.


MAlik QAisAr
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I made this dish for a potluck and it was a hit! Everyone loved the sweet and savory flavors.


MD Forhad Hossen
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This recipe was easy to follow and the carrots and broccoli turned out perfectly tender and flavorful. My family loved it!