FIVE STAR WHITE CHOCOLATE FRUIT TART
Don't make me a liar...try this oversized tart and rave like everyone else who's tried this fabulous dessert.
Provided by Geema
Categories Tarts
Time 45m
Yield 1 tart
Number Of Ingredients 9
Steps:
- Heat oven to 300°F.
- Beat butter and sugar until light and fluffy.
- Blend in flour.
- Press the mixture onto the bottom and up the side of a 12 inch round pizza pan.
- Bake for 20-25 minutes or until just lightly brown.
- Cool completely.
- Carefully melt the vanilla or white chocolate chips and the cream either carefully on the stove on very low, stirring constantly, or in the microwave.
- Beat in the cream cheese.
- When crust is cool, pour on the melted chocolate/cheese mixture, spreading evenly.
- Cover with plastic wrap and chill until ready to serve--at least 3 hours.
- Slice the fruit of your choice and place on the tart in an attractive manner.
- This is best eaten the same day it's made.
- But there won't be any leftovers anyway.
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Ramesh Senchuri
rsenchuri92@aol.comI've made this tart a few times now and it's always a hit. It's the perfect dessert for a summer party.
Ehtisham Shami
s_ehtisham59@yahoo.comThis tart is a bit time-consuming to make, but it's worth the effort. The end result is a beautiful and delicious dessert that's sure to impress your guests.
Gold Diamondz
gold_diamondz91@hotmail.comI love the versatility of this tart. You can use any kind of fruit you like, so it's perfect for any season.
Janibaba Shaikh
janibaba-shaikh95@yahoo.comThis tart is a great way to use up leftover fruit. I had a bunch of berries that were about to go bad, so I threw them in a tart and they were delicious.
Ein Doneshia
ein@aol.comThis tart is so beautiful and elegant, it's perfect for a special occasion. I made it for my husband's birthday and he loved it.
Khumar Halak
khumar.halak@yahoo.comI'm not usually a fan of white chocolate, but this tart changed my mind. The ganache is so smooth and creamy, and it pairs perfectly with the fruit.
Shaun Mcewen
m.shaun60@hotmail.comThis tart is the perfect balance of sweet and tart. The white chocolate ganache is rich and creamy, but the fruit adds a nice tartness that keeps it from being too cloying.
Abulie Jallow
j.a61@yahoo.comI love how easy this tart is to make. I can have it ready in under an hour, which is perfect for busy weeknights.
Me afran Sohag
m_s@yahoo.comThis tart is absolutely delicious! The white chocolate ganache is so rich and creamy, and the fruit adds a nice tartness. I highly recommend this recipe.
Rajendra Joshi
j_r@yahoo.comI've made this tart several times now and it's always a hit. It's the perfect dessert for a potluck or party.
Rk Mdkarim
mdkarim-r0@gmail.comThis tart is a showstopper! It's so beautiful and elegant, and it tastes even better than it looks.
Bakshalkhan laghari
b.l@yahoo.comI love the combination of white chocolate and fruit in this tart. It's the perfect dessert for a special occasion.
umair umairqurashi
u@yahoo.comThis recipe was easy to follow and the tart turned out amazing! I used a pre-made tart shell to save time, and it still came out great.
Sayward Handsome Rag
saywardh15@gmail.comThis tart is so beautiful and delicious! I made it for my husband's birthday and he loved it. The white chocolate ganache is the perfect finishing touch.
Carlos krasson
carlos38@gmail.comI've never been a huge fan of white chocolate, but this tart changed my mind. The ganache is rich and creamy, and the fruit adds a nice tartness. I'll definitely be making this again.
Kanwal Naz
k@yahoo.comThis white chocolate fruit tart was a hit at my last dinner party! The combination of sweet and tart is always a winner, and the white chocolate ganache is to die for. I will definitely be making this again.