Provided by cmcrobb
Number Of Ingredients 7
Steps:
- Scramble beef until crumbly and brown. Place meat in bottom of casserole. Layer slice onion, green pepper, mushrooms, corn Top with thin slices of potatoes Pour the can of diced tomatoes on top. Bake in a 350 degreen oven covered for 1 hour, then uncovered for 1/2 hour.
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Fabienne Ferlene
ferlenef96@aol.comThis casserole is the epitome of comfort food. It's cheesy, creamy, and oh-so-satisfying.
FLAME EMPIRE
flame@yahoo.comI've made this recipe for years and it's always a hit. It's a great way to feed a crowd.
Bad boy1
bb@yahoo.comThis recipe is a great way to get your kids to eat their vegetables. My kids love the sweet potatoes and corn.
jeff fowler
fowler.j59@yahoo.comI'm not a big fan of casseroles, but this one is an exception. It's so flavorful and satisfying.
Akua Ahema
a-a64@yahoo.comI've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken or turkey.
Maria Maria
m.maria29@gmail.comThis recipe is a lifesaver on busy weeknights. It's so easy to throw together and it's always a hit with my family.
JENNY SONDAY
j-s57@yahoo.comI'm not a huge fan of sweet potatoes, but I really enjoyed this recipe. The combination of flavors and textures was perfect.
don collion
c_don79@hotmail.comThis casserole is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a weeknight dinner. It's always a hit.
Elizabeth White
e-white4@gmail.comThis recipe was a bit more work than I expected, but it was totally worth it. The finished dish was delicious and my family loved it.
Hasnat Khan
kh@gmail.comI made this for a potluck and it was a huge hit! Everyone loved it, and I even got a few requests for the recipe. It's definitely a keeper.
Boitumelo Motemana
b.motemana@gmail.comThis is the perfect comfort food for a cold winter night. It's hearty and filling, and the flavors are amazing. I especially love the crispy onion topping.
Abubakar Sudiq
sudiq_a@yahoo.comI'm not a big fan of casseroles, but this one was really good. The sweet potatoes and corn added a nice touch, and the cheese and sour cream made it extra creamy. I'll definitely be making this again.
Ricardo Jarvis
jarvis@hotmail.comThis was my first time making a five-layer dinner, and I was really impressed with how easy it was. The instructions were clear and concise, and I didn't have any trouble following them. The dish turned out great, and I'll definitely be making it aga
Nafees virk
vnafees@hotmail.comI followed the recipe to a T and it turned out perfectly! The sauce was rich and flavorful, and the chicken was moist and tender. I served it over rice and it was a hit with my guests.
Josethecelebrity 01
01j@aol.comThis recipe was an absolute delight! The combination of flavors and textures was out of this world. My family raved about it, and I'm sure I'll be making it again and again.