FIVE-FRUIT SALSA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Five-Fruit Salsa image

Scoop this chunky fresh-tasting salsa onto a cinnamon tortilla chip and you'll have to go back for more, says field editor Catherine Dawe of Kent, Ohio.

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 8 cups.

Number Of Ingredients 14

2 cups chopped fresh cantaloupe
6 green onions, chopped
3 kiwifruit, peeled and finely chopped
1 medium navel orange, peeled and finely chopped
1 medium sweet yellow pepper, chopped
1 medium sweet red pepper, chopped
2 jalapeno peppers, seeded and chopped
1 can (8 ounces) crushed unsweetened pineapple, drained
CINNAMON TORTILLA CHIPS:
10 flour tortillas (8 inches)
1/4 cup butter, melted
1/3 cup sugar
2 teaspoons ground cinnamon
1 cup finely chopped fresh strawberries

Steps:

  • In a large bowl, combine the cantaloupe, onion, kiwi, orange, peppers and pineapple. Cover and refrigerate for 8 hours or, overnight., For chips, brush tortillas with butter; cut into eight wedges. Combine sugar and cinnamon; sprinkle over the tortillas. Place on ungreased baking sheets. Bake at 350° for 10-14 minutes or just until crisp. , Just before serving, drain salsa if desired. Stir in strawberries., Serve fruit salsa with cinnamon chips.

Nutrition Facts : Calories 150 calories, Fat 5g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 189mg sodium, Carbohydrate 29g carbohydrate (0 sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges

Logan Carey
[email protected]

I'll be making this salsa all summer long.


Koranteng Evans
[email protected]

This is the best salsa I've ever had!


Cataleya Stephens
[email protected]

I can't wait to make this salsa again. It's so delicious!


J Nik
[email protected]

This salsa is a great make-ahead dish. It's even better the next day.


kolil jolil
[email protected]

I would definitely recommend this salsa to anyone who loves fresh, flavorful food.


ella lioness
[email protected]

This salsa is the perfect balance of sweet and spicy.


hisokas bungee gum :P
[email protected]

I love that this salsa is made with fresh ingredients. It makes it so much more flavorful.


Nouradin Mousse
[email protected]

This salsa is a great way to get your daily dose of fruits and vegetables.


Willy Brown
[email protected]

I've made this salsa several times and it's always a hit. It's so easy to make and it's always delicious.


Esther Glover
[email protected]

I made this salsa for my family and they all loved it. Even my kids, who are picky eaters, ate it up.


Zaibaq Naqash
[email protected]

This salsa is so refreshing and flavorful. It's the perfect appetizer for a summer party.


Jahaziel Fournillier
[email protected]

I love the pop of color that the fruit adds to this salsa.


Prience H
[email protected]

This salsa is a great way to use up leftover fruit.


Nakaggqa Justine
[email protected]

I added a little bit of chopped jalapeño to my salsa for an extra kick. It was perfect!


Zarak Durani
[email protected]

This salsa is so easy to make and it's always a crowd-pleaser. I love that I can use whatever fruits I have on hand.


Faith Clinton
[email protected]

I've never been a big fan of salsa, but this one changed my mind. The fruit adds a sweetness that balances out the spice perfectly.


Angie Allison
[email protected]

I made this salsa for a potluck and it was gone in minutes! Everyone raved about how delicious it was.


Jennifer Imoit
[email protected]

This salsa was a huge hit at my party! Everyone loved the combination of fruits and the sweet and spicy flavor.