Make the most of convenient frozen fish sticks with these fun family-pleasing sandwiches - Cherie Durbin, Hickory, North Carolina
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a shallow bowl, combine butter and lemon juice. Dip fish sticks in butter mixture. Place in a single layer in an ungreased baking pan., Bake at 400° for 15-18 minutes or until crispy. Spread mayonnaise on bottom of buns; add fish sticks. Top with lettuce, onion and tomato if desired. Replace bun tops.
Nutrition Facts : Calories 355 calories, Fat 20g fat (7g saturated fat), Cholesterol 34mg cholesterol, Sodium 572mg sodium, Carbohydrate 34g carbohydrate (5g sugars, Fiber 2g fiber), Protein 9g protein.
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Nicolene Nel
[email protected]I highly recommend these fish stick sandwiches. They're delicious, easy to make, and affordable. You won't be disappointed!
Mohammad Ozmaeian
[email protected]These fish stick sandwiches are great for kids. They're easy to eat and they're always a hit.
Trinity Wooten
[email protected]These fish stick sandwiches are perfect for lunch. They're portable and easy to eat, and they're also delicious.
Clark Jordans
[email protected]These fish stick sandwiches are a real time saver. They're so quick and easy to make, you can have them on the table in no time.
Francois Moses
[email protected]These fish stick sandwiches are very affordable to make. You can use frozen fish sticks and other budget-friendly ingredients.
Iftikhar Naqvi
[email protected]I love that these fish stick sandwiches are so versatile. You can serve them with fries, coleslaw, or a side salad. You can also use different types of fish sticks, depending on your preference.
Carol Steven
[email protected]These fish stick sandwiches are so easy to make, even a beginner cook can do it. They're perfect for a quick and easy weeknight meal.
Jeff Harper
[email protected]These fish stick sandwiches are delicious! The fish sticks are crispy and the tartar sauce is perfect. I'll definitely be making these again.
Teofilo Aviles
[email protected]I made these fish stick sandwiches for a party and they were a huge hit. Everyone loved them! They're so easy to make and they're always a crowd-pleaser.
Shahzaib Hasan
[email protected]These fish stick sandwiches are a family favorite. My kids love the crispy fish sticks and the tangy tartar sauce. I love that they're easy to make and that I can get my kids to eat fish without any complaints.
Zamin king
[email protected]I'm always looking for healthier options, and these fish stick sandwiches fit the bill. The fish sticks are baked, not fried, and the tartar sauce is made with Greek yogurt. They're still delicious, but they're also better for you.
HUSSAIN BHUTTA
[email protected]These fish stick sandwiches are so quick and easy to make, and they're always a crowd-pleaser. I love that I can use frozen fish sticks, so I can have them on the table in no time.
Braylen Council
[email protected]I love fish sticks, and these sandwiches were no exception. The fish sticks were crispy and the tartar sauce was tangy and creamy. I served them with a side of fries and coleslaw, and it was a perfect meal.
pratima chapagain youtube
[email protected]I'm always looking for new sandwich recipes, and this one definitely didn't disappoint. The fish sticks were cooked to perfection, and the tartar sauce was delicious. I'll be making these again for sure!
Brad Brundage
[email protected]These fish stick sandwiches were a hit with my family! The fish sticks were crispy and flaky, and the tartar sauce was the perfect complement. I'll definitely be making these again.