Make and share this Fish Fillets With Pineapple-Jalapeño Salsa recipe from Food.com.
Provided by Lavender Lynn
Categories Caribbean
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- To prepare salsa: Cut the top and skin off pineapple, remove the eyes and core. Finely dice the pineapple (you will have about 4 cups diced pineapple) and place in a medium bowl. Add scallions, cilantro, lime juice, jalapeno and oil. Toss to mix. Season with 1/4 teaspoon salt and pepper. Serve immediately or cover and refrigerate for about 1 hour to allow flavors to blend.
- To prepare fish: Combine flour, 1/2 teaspoon salt and 1/4 teaspoon pepper in a shallow dish; thoroughly dredge fillets (discard any leftover flour).
- Heat oil in a large nonstick skillet over medium-high heat. Add the fish, working in batches if necessary, and cook until lightly browned and just opaque in the center, 3 to 4 minutes per side. Serve each portion of fish with about 1/4 cup salsa each.
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Ellecarle
[email protected]This recipe was a complete disaster. I followed the instructions exactly and it turned out terrible.
saiful rume
[email protected]I didn't like this recipe at all. It was too sweet and the fish was overcooked.
ISRAR AHMAD
[email protected]This dish was a bit too fishy for my taste.
Sammy Mcleish
[email protected]I found this recipe to be a bit bland. It needed more seasoning.
md mominul tv
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it.
AGYEMAN ALEX
[email protected]This dish is amazing! I highly recommend it.
Samantha Stone
[email protected]I love this recipe! It's the perfect weeknight meal.
Bilawal Khattak
[email protected]This dish is so easy to make and it's always delicious.
Madhi Wa Bobi
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Karno Jith
[email protected]I made this dish for my picky kids and they ate it all up! They loved the sweet and spicy flavors.
Md Shyan
[email protected]This dish was a hit at my party! Everyone loved the unique flavor of the pineapple jalapeño salsa.
Jacqueline Watkins
[email protected]I'm not usually a fan of fish, but this dish was amazing! The pineapple jalapeño salsa really made the dish.
Azeem Aslam
[email protected]This recipe was easy to follow and the results were amazing! The fish was flaky and flavorful, and the salsa was the perfect balance of sweet and spicy. I highly recommend this recipe.
MDUDUZI MDU
[email protected]I made this dish for my family last night and they loved it! The flavors were amazing and the fish was cooked to perfection. I will definitely be making this again.
Mmfazlul Cox
[email protected]This dish was absolutely delicious! The fish was cooked perfectly, and the pineapple jalapeño salsa was the perfect complement. I will definitely be making this again.