FISH FILLETS DIJON

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Fish Fillets Dijon image

Provided by Kathy Weiss

Categories     Fish     Mustard     Bake     Bon Appétit     New York

Yield Serves 2

Number Of Ingredients 8

2 6-to 8-ounce orange roughy fillets
2 tablespoons (1/4 stick) unsalted butter, melted
1 tablespoon Dijon mustard
1 1/2 teaspoons fresh lemon juice
1 teaspoon Worcestershire sauce
3 tablespoons fresh white breadcrumbs
Chopped fresh parsley
Lemon wedges

Steps:

  • Preheat oven to 450°F. Butter 13 x 9 x 2-inch glass baking dish. Arrange fish fillets in prepared dish. Season with salt and pepper. Blend butter, Dijon mustard, lemon juice and Worcestershire sauce in small bowl. Spread half of butter mixture over each fillet, covering completely. Sprinkle half of breadcrumbs over each.
  • Bake fish until just cooked through, about 7 minutes. Sprinkle parsley over. Garnish with lemon wedges.

Shenell Robinson
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I made this recipe for my family and they loved it! The fish was cooked perfectly and the Dijon sauce was delicious. I will definitely be making this again.


Shampa Mondal
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This recipe is a great way to change up your usual fish routine. The Dijon sauce is a nice change of pace from the usual lemon or butter sauce. I will definitely be making this again.


Savage FAM Gaming
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I've tried this recipe a few times now and it's always a hit. The fish is always cooked perfectly and the Dijon sauce is so flavorful. I love that this recipe is so easy to make - it's perfect for a weeknight meal.


rashid ahmad akhtar
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This recipe was easy to follow and the results were delicious. The fish was cooked perfectly and the Dijon sauce was flavorful. I would definitely recommend this recipe to others.


Mdbulumiabulu Bulu
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This recipe is a great way to cook fish. The Dijon sauce is delicious and the fish is cooked perfectly. I will definitely be making this again.


Abdikani Ali Hassan
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I made this recipe for a dinner party and it was a huge success! The fish was cooked perfectly and the Dijon sauce was a hit with everyone. I will definitely be making this again.


Rima Khan
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This was my first time making fish fillets with Dijon sauce, and it turned out great! The fish was perfectly cooked and the sauce was creamy and flavorful. I will definitely be making this again.


Alyan javed
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I've made this recipe several times and it's always a hit. The fish is always cooked perfectly and the Dijon sauce is so flavorful. I love that this recipe is so versatile - I can use different types of fish and vegetables depending on what I have on


Roman Reid
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This recipe is so easy to follow and the results are incredible. The fish is moist and flaky, and the Dijon sauce is creamy and flavorful. I highly recommend this recipe to anyone looking for a quick and easy weeknight meal.


Ebere Jovial
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I made this dish last night and it was delicious! The fish was cooked perfectly and the Dijon sauce was amazing. My family loved it and I will definitely be making it again.


Xaliimo Saalax
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This Dijon fish recipe is a keeper! The fish turned out so tender and flavorful. The Dijon sauce was the perfect complement, adding a tangy and creamy richness. I will definitely be making this again.


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