TUNA WITH WASABI LIME BUTTER
Number Of Ingredients 11
Steps:
- Brush the steack with oil, sprinkle with dill and pepper. Marinate for 20 minutes. Heat the greill. combine rest of ingredients in a frying pan and cook over a low heat until butter melts. don't cook too long or too hot because the sauce will separate. Grill fish to medium rare. Serve with sauce over fish and rice.
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Jessica Joice
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less wasabi in the butter.
Rj inam zaga
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of tuna. However, I was pleasantly surprised. The wasabi-lime butter was not too spicy and it really complemented the tuna. I would definitely recommend this recipe.
Jennifer Skoglund
[email protected]This recipe is a keeper! The tuna was so moist and flavorful, and the wasabi-lime butter was the perfect complement. I will definitely be making this again and again.
Moamen Ahmed
[email protected]I've made this recipe several times and it's always a hit. The tuna is always cooked perfectly and the wasabi-lime butter is so flavorful. I love serving this dish with rice and vegetables.
Ninarinah Zauja
[email protected]This was a great recipe! The tuna was cooked perfectly and the wasabi-lime butter was amazing. I served it with rice and vegetables and it was a hit with my family.
Jakira Denise
[email protected]I loved this recipe! The tuna was cooked perfectly and the wasabi-lime butter was delicious. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Lisa Perkins
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less wasabi in the butter.
Tariq Square
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of wasabi. However, I was pleasantly surprised. The wasabi-lime butter was not too spicy and it really complemented the tuna. I would definitely recommend this recipe.
XMAN VERAS
[email protected]This recipe is a keeper! The tuna was so moist and flavorful, and the wasabi-lime butter was the perfect complement. I will definitely be making this again and again.
Owais Ali
[email protected]I've made this recipe several times and it's always a hit. The tuna is always cooked perfectly and the wasabi-lime butter is amazing. I love serving this dish with rice and vegetables.
Resham Arghakhanchi
[email protected]This was a great recipe! I made it for my husband and he loved it. The tuna was cooked perfectly and the wasabi-lime butter was a great addition. We will definitely be making this again.
Mohamoud Abdi
[email protected]I'm not a big fan of tuna, but this recipe changed my mind. The wasabi-lime butter was so flavorful and the tuna was cooked perfectly. I would definitely recommend this recipe.
Nandiika sylivia
[email protected]This recipe was a hit with my family! The kids loved the wasabi-lime butter and the adults enjoyed the tuna. I will definitely be making this again.
Berry Smith
[email protected]The tuna was a bit dry, but the wasabi-lime butter was amazing. I would recommend using a different type of fish, such as salmon or cod.
sebatian kubiak
[email protected]I love tuna and this recipe did not disappoint. The wasabi-lime butter was a unique and tasty addition. I would recommend this recipe to anyone looking for a quick and easy meal.
Raymond Harrow
[email protected]This was an easy and delicious recipe! The tuna was cooked perfectly and the wasabi-lime butter was a great complement. I will definitely be making this again.