FISH BURGER
Make and share this Fish Burger recipe from Food.com.
Provided by Pinay0618
Categories Oven
Time 1h55m
Yield 6 serving(s)
Number Of Ingredients 21
Steps:
- For the tartar sauce, Combine all ingredients; cover and chill.
- Place fish in lightly greased 13- x 9-inch baking dish; cover with aluminum foil.
- Bake at 400° for 20 minutes or until fish flakes with a fork. Drain; cool and flake. Combine egg through red pepper in a large bowl. Stir in flaked fish. Shape into 6 patties; coat with crushed cereal. Place on paper towels; refrigerate 1 hour.
- Pour oil to a depth of 1/2 inch in a large heavy skillet. Fry patties in hot oil over medium heat about 2 minutes on each side or until golden. Drain on paper towels. Serve in buns with lettuce, tomato, onion, and Jalapeno Tartar Sauce.
Nutrition Facts : Calories 485.3, Fat 20.9, SaturatedFat 4.2, Cholesterol 100.5, Sodium 1137.5, Carbohydrate 46.2, Fiber 1.8, Sugar 5.2, Protein 27.9
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Kim Taehyung
[email protected]These fish burgers are so good! I love the crispy coating and the flaky fish. The tartar sauce is also very good. I will definitely be making these again.
Yin _Yang
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The fish burgers are always cooked perfectly and the tartar sauce is delicious. I highly recommend this recipe!
Markos cheru
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish burgers are crispy on the outside and flaky on the inside. The tartar sauce is also very good.
Lucy Mudumi
[email protected]I made these fish burgers for my family last night and they were a big hit! The fish was cooked perfectly and the tartar sauce was delicious. I will definitely be making these again.
Ariana Peluda
[email protected]These fish burgers are so good! I love the crispy coating and the flaky fish. The tartar sauce is also very good. I will definitely be making these again.
Thabani Tshabangu
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The fish burgers are always cooked perfectly and the tartar sauce is delicious. I highly recommend this recipe!
Daniyal Rehman
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish burgers are crispy on the outside and flaky on the inside. The tartar sauce is also very good.
markus troy
[email protected]I made these fish burgers for my family last night and they were a big hit. The fish was cooked perfectly and the tartar sauce was delicious. I will definitely be making these again.
Raconteur Reuben
[email protected]These fish burgers are so good! I love the crispy coating and the flaky fish. The tartar sauce is also very good. I will definitely be making these again.
zahidumar zounr
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The fish burgers are always cooked perfectly and the tartar sauce is delicious. I highly recommend this recipe!
Maci kids
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish burgers are crispy on the outside and flaky on the inside. The tartar sauce is also very good.
joseph leal
[email protected]I made these fish burgers for my family last night and they were a huge success. Everyone loved them! The fish was cooked perfectly and the tartar sauce was delicious. I will definitely be making these again.
M.d. Sukkur
[email protected]I love this recipe! It's so easy to make and the fish burgers always turn out perfect. I've made them with cod, tilapia, and salmon, and they're all delicious.
MD Melon Hashan
[email protected]These fish burgers were amazing! I used tilapia and they were so flaky and tender. The tartar sauce was also delicious. I will definitely be making these again.
Jessie
[email protected]I've made this fish burger recipe several times now and it never disappoints. It's so easy to make and the results are always delicious. I love that I can use any type of fish I like, and the tartar sauce is always a crowd-pleaser. This is my go-to r
gbogo olorunleke
[email protected]My family and I tried this fish burger recipe last night and it was a hit! The fish was perfectly cooked and flavorful, and the tartar sauce was the perfect complement. We will definitely be making this again.