FIRESIDE BEEF STEW WITH SQUASH RECIPE - (4.5/5)
Provided by รก-174535
Number Of Ingredients 14
Steps:
- Trim fat from meat. Cut meat into 1-inch pieces. In a 3.5 to 4.5-quart slow cooker combine meat, squash, onions, and garlic. Stir in broth, tomato sauce, Worcestershire sauce, dry mustard, the 1/4 teaspoon black pepper, and the allspice. Cover and cook on low-heat setting for 8 to 10 hours or on high-heat setting for 4 to 5 hours. If using low-heat setting, turn to high-heat setting. In a small bowl combine cold water and cornstarch. Stir cornstarch mixture and frozen green beans into meat mixture. Cover and cook about 15 minutes more or until thickened. If desired, sprinkle each serving with freshly ground black pepper to taste.
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Daniel Rahamut
[email protected]I followed the recipe exactly and my stew turned out amazing! I will definitely be making this again.
Raaj Sanwal
[email protected]I'm not sure what went wrong, but my stew turned out really bad. I won't be making this again.
ABIMBOLA COMFORT
[email protected]This stew is just okay. It's not bad, but it's not great either.
Pamela Breckenridge
[email protected]The stew was too watery for my liking. I would add less liquid next time.
tamerat Ale
[email protected]I found the beef to be a bit tough. I would cook it for longer next time.
Muhammad Yahaya Muhammad
[email protected]This stew is a bit bland for my taste. I would add more spices next time.
Gemma Bradley
[email protected]I made this stew in my Dutch oven over the campfire. It was so good!
Camila Alexandra
[email protected]This stew is a great way to use up leftover beef. It's also a great freezer meal.
AS Baloch
[email protected]I love the combination of beef and squash in this stew. It's so unique and delicious.
Mishal Chaudhry
[email protected]This stew is so flavorful and comforting. It's perfect for a cold night.
Muhammed Shehroz
[email protected]I've made this stew several times and it's always a hit. My family loves it!
Alexus Williams
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out perfect.
Erons Odigie
[email protected]I love that this stew is made with simple, everyday ingredients. I always have everything I need on hand to make it.
Isatou Jammeh
[email protected]This stew is perfect for a cold winter day. It's hearty and filling, and the spices really warm you up.
AddisonRaee MyLove
[email protected]I'm not a big fan of squash, but I really enjoyed it in this stew. It added a nice sweetness and texture.
Nora Mochi
[email protected]This stew is so easy to make and it's always a crowd-pleaser. I love that I can throw it all in the slow cooker in the morning and have a delicious meal ready when I get home from work.
Nospleenz
[email protected]I made this stew for a dinner party last night and it was a hit! Everyone raved about how tender the beef was and how flavorful the broth was. I will definitely be making this again.
Md Rahimuulah99
[email protected]This stew was absolutely delicious! The beef was tender and flavorful, and the squash and vegetables were perfectly cooked. I especially loved the addition of the fire-roasted tomatoes, which gave the stew a lovely smoky flavor.