FIRE ANTS ON A LOG
Creative fall or Halloween snack recipe ready in just 20 minutes! Arrange red bell pepper over cream cheese and tomato pesto mixture on celery stalks to resemble fire ants on a wood log.
Provided by Betty Crocker Kitchens
Categories Snack
Time 20m
Yield 24
Number Of Ingredients 8
Steps:
- In food processor, place cream cheese, pesto, lemon juice, salt, black pepper and red pepper. Cover; process until smooth.
- Spoon mixture into quart-size resealable food-storage plastic bag; seal bag. Cut off small corner of bag; twist bag above cheese mixture. Squeeze bag to pipe cheese mixture into celery pieces. Arrange bell pepper pieces on filling to look like ants. Serve or refrigerate.
Nutrition Facts : Calories 35, Carbohydrate 2 g, Fat 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 95 mg
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Jorina Nikollari
[email protected]This recipe is too weird for me. I'm not going to try it.
Abdulrehman Sher
[email protected]I'm allergic to ants, so I can't try this recipe.
Dean Neethling
[email protected]I'm not sure about this recipe. I've never eaten ants before, and I'm not sure if I'm ready to try them.
Oyeronke Ojo
[email protected]This recipe sounds delicious! I love the combination of sweet and spicy.
tafara Chinotimba
[email protected]I'm intrigued by the idea of using ants in a dish. I've never tried them before, but I'm willing to give it a shot.
Brayden Hicks
[email protected]I'm always looking for new and interesting recipes, and this one definitely fits the bill. I can't wait to try it!
hossain muktar
[email protected]This is a fun and easy recipe to make.
Tiigz Jay
[email protected]I love the way the ants add a little bit of spice to this dish.
Hala Hala
[email protected]I've never had ants before, but I'm glad I tried them in this dish. They were surprisingly delicious!
Nicolin Padayachee
[email protected]This is a great recipe for a party or potluck.
M Hassan RAZA
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The ants added a really interesting flavor.
Somma Kelle
[email protected]This is a unique and delicious recipe that I highly recommend.
Nergish Akter
[email protected]I love how this dish combines sweet and savory flavors.
Alice Amoah
[email protected]This recipe is so easy to make and it's always a hit with my friends.
Sylvia Nantambi
[email protected]I've made this dish several times and it always turns out great. The ants are a must-have ingredient.
TAHMOOUR MALIK
[email protected]This is one of my favorite recipes. It's always a crowd-pleaser.
Nain Gull
[email protected]I love the combination of sweet and spicy in this dish. The ants add a nice crunch, too.
ah sumon
[email protected]This recipe was a hit at my last party! The ants added a unique and delicious flavor to the dish.