Provided by Food Network
Time 2h10m
Yield 1 quart
Number Of Ingredients 6
Steps:
- Whisk the cream, half-and-half, sugar and salt in a bowl until the sugar dissolves. Stir in the vanilla extract and cinnamon oil. Churn in an ice cream maker. Transfer to an airtight container and freeze until firm, at least 2 hours.
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Sumera Asif
[email protected]I will definitely be making this again.
Rafsan Roni
[email protected]This was a great recipe for a party.
Ali Official utuber
[email protected]The kids loved watching the ice cream melt.
Daniel Hendrix
[email protected]This was a fun and easy dessert to make.
FNU Sharif
[email protected]The cinnamon sugar topping was the perfect touch.
Tejin Thapa
[email protected]I loved the combination of hot and cold.
Aman.
[email protected]Yum!
Osama Laghari
[email protected]This was so easy to make and so delicious!
Body Boda
[email protected]This was a great recipe! I will definitely be making it again.
saint agada
[email protected]This was a fun and easy dessert to make. The kids loved it!
Lucky Osoliase
[email protected]So good! The combination of hot and cold was perfect. I will definitely be making this again.
Grace Blosom
[email protected]This was delicious! The ice cream was perfectly melted and the cinnamon sugar topping was the perfect touch. I will definitely be making this again.
Lasson Ronnie
[email protected]This was a fun and easy dessert to make. The kids loved watching the ice cream melt. The only thing I would change is to use a different type of ice cream. I used chocolate chip cookie dough, and it was a little too sweet for my taste.
Md Abeed
[email protected]I was skeptical about this recipe, but I'm so glad I tried it! The combination of hot and cold was amazing, and the flavors were perfect. I will definitely be making this again.
Amber Erickson
[email protected]Yum! This was a hit with my family. The kids loved the fire and ice cream show, and the adults loved the taste. I will definitely be making this again for parties.
Laveen Hasan
[email protected]This was so easy to make and so delicious! I used vanilla ice cream and it was perfect. The cinnamon sugar topping was the perfect touch. I will definitely be making this again.
Teonna Mcclain
[email protected]Fire and ice cream! What a fun and unique dessert! The combination of hot and cold was perfect, and the flavors were amazing. I loved the crunch of the cinnamon sugar topping and the gooeyness of the melted ice cream. This is definitely a recipe I'll