Being of Finnish heritage, I am always thrilled when I find a family recipe. This salmon and dill pie came tumbling out of one of my grandmother's books. It will be a winner at any of your social functions. -Judy Batson, Tampa, Florida
Provided by Taste of Home
Time 50m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 400°. In a small skillet, melt butter over medium heat. Add green onions; cook and stir until crisp-tender, about 3 minutes. Remove from heat. Gently stir in salmon and dill; set aside., On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Spoon salmon mixture into crust. In a small bowl, whisk eggs, cream, flour and seasonings until blended; pour over top. Sprinkle with cheese., Bake on a lower oven rack until a knife inserted near the center comes out clean, 35-40 minutes. Cover edge loosely with foil during the last 10 minutes if needed to prevent overbrowning. Remove foil. Let stand 10 minutes before cutting.
Nutrition Facts : Calories 448 calories, Fat 30g fat (18g saturated fat), Cholesterol 179mg cholesterol, Sodium 642mg sodium, Carbohydrate 26g carbohydrate (2g sugars, Fiber 1g fiber), Protein 16g protein.
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Nicholas Woodard
[email protected]This pie was a bit bland for my taste. I think I would add more salt and pepper next time. But overall, it was a good recipe and I would definitely make it again.
sadman Samir
[email protected]This pie was a bit more work than I expected, but it was worth it. The end result was a beautiful and delicious pie that everyone enjoyed. I would definitely make it again for a special occasion.
sorifhasan Sorif
[email protected]I love the combination of salmon and dill in this pie. The flavors go so well together. I also appreciated that the recipe was relatively easy to follow. I would definitely recommend this pie to anyone who loves salmon.
NLJ Dream
[email protected]This was my first time making a salmon pie, and it turned out great! The instructions were easy to follow and the pie came out perfectly golden brown. The salmon was cooked just right and the dill sauce was delicious.
Shaif Ahmed
[email protected]This pie was delicious! The salmon was cooked perfectly and the dill sauce was creamy and flavorful. The crust was also very good. I would definitely make this pie again.
Shomi Ngwane
[email protected]I made this pie for a potluck and it was a huge hit. Everyone loved it! The salmon was moist and flavorful, and the dill sauce was the perfect complement. I'll definitely be making this again.
Annabelle Castello
[email protected]This pie was a bit too fishy for my taste. I think I would use less salmon next time. But overall, it was a good recipe and I would definitely make it again.
Praise Brown Okechi
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best salmon pie he's ever had. The crust was flaky and buttery, and the salmon was cooked perfectly. The dill sauce was also very good. I would definitely recommend this re
Rey Genevah
[email protected]This pie was a bit bland for my taste. I think I would add more salt and pepper next time. But overall, it was a good recipe and I would definitely make it again.
starwork
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of salmon. But I'm so glad I did! The pie was amazing. The salmon was flaky and moist, and the dill sauce was creamy and flavorful. The crust was also very good. I would definitely ma
Yolanda Ledezma
[email protected]This pie was delicious! The salmon was cooked perfectly and the dill sauce was creamy and flavorful. The crust was also very good. I would definitely make this pie again.
Savvas Georgiou
[email protected]I love the combination of salmon and dill in this pie. The flavors go so well together. I also appreciated that the recipe was relatively easy to follow. I would definitely recommend this pie to anyone who loves salmon.
Ayoub Arman
[email protected]This pie was a bit more work than I expected, but it was worth it. The end result was a beautiful and delicious pie that everyone enjoyed. I would definitely make it again for a special occasion.
Damarze Matthias
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it! The salmon was moist and flavorful, and the dill sauce was the perfect complement. I'll definitely be making this again.
Branda Gatz
[email protected]This was my first time making a salmon pie, and it turned out great! The instructions were easy to follow and the pie came out perfectly golden brown. The salmon was cooked just right and the dill sauce was delicious.
Ali Kagga
[email protected]I've made this pie twice now and it's always a crowd-pleaser. The flavors are so well-balanced and the crust is to die for. I highly recommend it!
Mitch Goodman
[email protected]This Finnish salmon and dill pie was a hit with my family! The flaky salmon, creamy dill sauce, and buttery crust all came together perfectly. I'll definitely be making this again.