Make and share this Finnish Kropser (Baked Pancake) recipe from Food.com.
Provided by katie in the UP
Categories Breakfast
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees. In a medium bowl, stir together sugar, flour and salt.
- Add eggs and milk. Beat with electric mixer (this works well in Kitchen Aid) until well blended.
- Melt butter in jelly roll pan (in oven).
- Pour batter in pan and bake for 30 minutes. Pancake will puff up and then flatten as it cools.
- Serve with syrup, jam, honey or fresh fruit.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Pirenam Katchale
[email protected]This recipe is a keeper! I've made these pancakes several times and they're always a hit.
robiul Robiul
[email protected]These pancakes were a waste of time and ingredients. They were dense and flavorless.
Md Bishall
[email protected]I followed the recipe exactly but my pancakes didn't turn out as well as I hoped. They were a little too dry.
Jazzy Bhatti
[email protected]These pancakes were a little bland for my taste, but they were still good.
Steven Merkle
[email protected]I was looking for a new pancake recipe and I'm so glad I found this one. These pancakes were amazing!
Simon Williams
[email protected]These pancakes were easy to make and they tasted great. I'll definitely be making them again.
emon khan
[email protected]I made these pancakes for breakfast this morning and they were a huge hit. My kids loved them!
Amresh Yadav
[email protected]These pancakes were a little more work than I expected, but they were worth it. They were so delicious and unique.
Dark Hunter
[email protected]I wasn't sure what to expect from these pancakes, but I was pleasantly surprised. They were so good! I'll definitely be making them again.
Sanyaa Sanyaa
[email protected]These pancakes were delicious! I followed the recipe exactly and they turned out perfectly.
Malik Babu
[email protected]I've made these pancakes several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
Elizabeth Hare
[email protected]These Finnish kroppser pancakes were a hit with my family! They were light and fluffy, with a crispy exterior and a tender interior. The flavor was perfect, with just the right amount of sweetness.