Provided by Aaron McCargo Jr.
Categories side-dish
Time 23m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oil to 350 degrees F.
- Thinly slice the potatoes and place in a bowl.
- In a large bowl, combine the paprika, salt, pepper, cilantro, and garlic, and set aside.
- Add the potatoes to the hot oil. Fry in batches until golden brown and crispy, about 2 to 4 minutes.
- Remove the chips from the oil, drain on paper towels and toss in the bowl with the seasoning.
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josiah jones
[email protected]I love that this recipe uses simple ingredients. I always have these things on hand.
Habibbloch Habibbloch
[email protected]These chips are so easy to make and they're so much healthier than store-bought chips.
Nakayinza Getrude
[email protected]I've made these chips a few times now, and I've never been disappointed. They're always crispy and delicious.
fourat el bohli
[email protected]These chips are the perfect balance of crispy and soft. I love the flavor of the rosemary and garlic.
Tom Jackson
[email protected]I'm not a big fan of potato chips, but these fingerling potato chips are amazing. They're so crispy and flavorful.
Wisal Sirour
[email protected]I made these chips for my kids and they loved them. They're the perfect after-school snack.
Mahmud Khan
[email protected]These chips are so addictive! I can't stop eating them.
jarin momtaz
[email protected]I've never made potato chips before, but this recipe made it so easy. I'm definitely going to be making them again.
Kim Avila
[email protected]These chips are the perfect party food. They're easy to make and everyone loves them.
Richard Mwila
[email protected]I tried this recipe and the chips didn't turn out crispy. I'm not sure what I did wrong.
Aj Sadiq
[email protected]I love that this recipe uses fingerling potatoes. They're so cute and they make the perfect chip.
Henok Elias
[email protected]These chips were so easy to make and they tasted amazing! I will definitely be making them again.
Leafy BFB
[email protected]I've made these potato chips a few times now, and they always turn out perfectly. They're the perfect snack or side dish.
Divya Gurung
[email protected]These fingerling potato chips were a hit at my last party! They were so crispy and addictive, and everyone loved them.