FILET MIGNON IN MUSHROOM WINE SAUCE

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Make and share this Filet Mignon in Mushroom Wine Sauce recipe from Food.com.

Provided by Monstre Dame

Categories     Steak

Time 50m

Yield 2 serving(s)

Number Of Ingredients 9

2 filet mignon steaks
2 tablespoons butter, divided
3 tablespoons shallots, minced
1/4 cup fresh shiitake mushroom
3/4 cup cabernet sauvignon wine, divided
5 fluid ounces beef consomme
1/2 tablespoon soy sauce
1 teaspoon cornstarch
1 teaspoon dried thyme

Steps:

  • In a nonstick frying pan, saute shallots and mushrooms in 1 tbsp butter for about 4 mins, til tender.
  • Add 1/2 cup of red wine and 3 fl. oz consomme. Simmer for about 5 minutes, stirring frequently.
  • Remove the mushrooms from sauce, set aside.
  • Boil sauce over high heat until reduced to 1/4 cup.
  • Combine sauce with mushrooms in bowl. Set aside.
  • Sprinkle filets with pepper to taste. Saute steaks in remaining 1 tbsp butter over medium heat, about 3 minutes per side for a 1-inch thick steak.
  • Reduce fire to medium-low heat; cook steaks until desired level of doneness, about 10-15 minutes for medium rare. Remove from pan, keep warm.
  • Add the rest of the red wine and beef consommé to the skillet. Bring to a boil. Boil for one minute.
  • Add mushroom/sauce mixture, add cornstarch & soy sauce, and the thyme. Boil one minute, stirring constantly, until thickened.
  • Place steaks on plate and pour sauce over. Garnish with fresh thyme.

Nutrition Facts : Calories 224, Fat 11.6, SaturatedFat 7.3, Cholesterol 30.5, Sodium 735.9, Carbohydrate 10.4, Fiber 0.7, Sugar 0.9, Protein 4.7

allan eckman
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This recipe is a bit time-consuming, but it's worth it. The end result is a delicious dish that you'll be proud to serve to your guests.


Cherien Pador canque
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I made this recipe for my husband's birthday, and he loved it! He said it was the best filet mignon he's ever had.


Elizabeth Mwila
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This recipe is a bit pricey, but it's worth it for a special occasion. The filet mignon is so tender and juicy, and the sauce is to die for.


Nthabeleng MANGANYI
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This is my favorite filet mignon recipe. The sauce is so delicious, and the meat is always cooked to perfection.


Dr Abdul Waheed Fatim
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This recipe is perfect for a special occasion. The filet mignon is so tender and flavorful, and the sauce is rich and luxurious.


Yonela Nonjuzana
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I'm not a huge fan of mushrooms, but I loved them in this dish. They added a nice earthy flavor to the sauce.


Mereseini Tuitoga
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This recipe is a bit time-consuming, but it's worth it. The end result is a delicious dish that you'll be proud to serve to your guests.


Ontap1ff Gaming
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I made this recipe for my husband's birthday, and he loved it! He said it was the best filet mignon he's ever had.


Hannah Patel
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This recipe is a bit pricey, but it's worth it for a special occasion. The filet mignon is so tender and juicy, and the sauce is to die for.


Radhika Tamang
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This is my favorite filet mignon recipe. The sauce is so delicious, and the meat is always cooked to perfection.


Ricky King
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I've never cooked filet mignon before, but this recipe made it easy. The instructions were clear and concise, and the dish turned out perfectly.


Zoya Zeeshan
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This recipe is perfect for a romantic dinner. The filet mignon is so tender and flavorful, and the sauce is rich and luxurious.


MORGAN Fransman
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I made this recipe for a special occasion, and it was a huge success. My guests raved about the food, and I was so proud to have made it myself.


Kajjabwex1 Ramesh
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This recipe is a bit time-consuming, but it's worth it. The end result is a restaurant-quality meal that you can enjoy at home.


Rakib 123
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I'm not a huge fan of mushrooms, but I loved them in this dish. They added a nice earthy flavor to the sauce.


FREDDY G
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OMG! This recipe is divine! The meat was so tender and juicy, and the sauce was to die for. I will definitely be making this again.


Pauline King'ara
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This was my first time cooking filet mignon, and I was really nervous. But this recipe made it so easy! The instructions were clear and concise, and the dish turned out beautifully.


Agnes Kongu
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I've made this recipe several times now, and it always turns out great. The sauce is so good that I could drink it straight from the pan!


Krizal shrestha
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This filet mignon recipe is a keeper! The sauce is rich and flavorful, and the meat is cooked to perfection. I served it with roasted asparagus and mashed potatoes, and it was a hit with my family.