Betty Crocker's Diabetes Cookbook shares a recipe! Here's a recipe keeper-taco salad that's ready in 20 minutes!
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 5
Number Of Ingredients 9
Steps:
- In 2-quart saucepan, heat beans and taco sauce over medium heat 4 to 5 minutes, stirring occasionally, until heated.
- In large bowl, toss lettuce, bell pepper, tomatoes, olives and corn chips. Spoon bean mixture over lettuce mixture; toss. Sprinkle with cheese. Serve immediately with dressing.
Nutrition Facts : Calories 340, Carbohydrate 40 g, Cholesterol 25 mg, Fat 1, Fiber 10 g, Protein 14 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 720 mg, Sugar 10 g, TransFat 0 g
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Christiana Agyemang
[email protected]I love this salad! It's so flavorful and satisfying. I highly recommend it.
Makuka Decastro
[email protected]This salad is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Kere troon
[email protected]I made this salad for my family and they all loved it. It's a great recipe for a weeknight meal.
Nathina Ngeyane
[email protected]This salad is amazing! I love the dressing and the combination of flavors. It's definitely a keeper.
Dominick Palmer
[email protected]I'm so glad I found this recipe. It's now one of my go-to recipes for a quick and easy meal.
Faiza Bebo
[email protected]This salad is a great way to get your kids to eat their vegetables. It's also a great way to use up leftover taco meat.
Baba Dhalzhab
[email protected]I love this salad! It's so flavorful and satisfying. I highly recommend it.
Veronica Reyes (Sadgirl/Monster)
[email protected]This salad is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Robert Jenkins
[email protected]I made this salad for my family and they all loved it. It's a great recipe for a weeknight meal.
marc yun
[email protected]This salad is amazing! I love the dressing and the combination of flavors. It's definitely a keeper.
sarah habashi
[email protected]I'm so glad I found this recipe. It's now one of my go-to recipes for a quick and easy meal.
Md Abdul Jabber
[email protected]This salad is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.
Sport Shahin
[email protected]I love that this salad is so versatile. I've made it with different types of beans, corn, and cheese, and it's always delicious.
Choudhary Qasim
[email protected]This salad is perfect for a summer party. It's light and refreshing, but still filling and satisfying.
doukia om
[email protected]I made this salad for my husband and he loved it. He said it was one of the best salads he's ever had.
Okon Goodnewz
[email protected]This salad is so good! I love the combination of flavors and textures. It's also very filling and satisfying.
Morena Motloung
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's easy to make and the flavors are amazing. I highly recommend it!
Ro Dream Express
[email protected]This salad was delicious! I used ground turkey instead of beef and it was still very tasty. I also added some chopped avocado and it was the perfect addition.
topu ataur
[email protected]I made this salad for a party and it was a huge success! Everyone loved it and I got lots of compliments. I will definitely be making this again.
GAMING OP FF
[email protected]This taco salad was a hit with my family! The dressing was flavorful and the salad was hearty and filling. I would definitely make this again.