FIESTA CHICKEN QUESADILLAS
Make an entree for two in 20 minutes! Fast-to-fix quesadillas are bursting with chicken, peppers and cheese.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 2
Number Of Ingredients 8
Steps:
- Heat oven to 450°F. Line 15x10x1-inch pan with foil. Spray both sides of each tortilla lightly with cooking spray. Place 2 tortillas on foil-lined pan. Sprinkle each with half of the chicken, bell pepper strips, cheese and green onion. Top with remaining 2 tortillas.
- Bake 3 to 5 minutes or until light brown and crisp. Cut into wedges; serve with salsa.
Nutrition Facts : Calories 550, Carbohydrate 73 g, Cholesterol 65 mg, Fiber 7 g, Protein 37 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1710 mg, Sugar 4 g, TransFat 0 g
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Timothy Byrd
[email protected]I'm not a big fan of chicken, but I really enjoyed these quesadillas. The cheese and salsa were a great combination.
Shakoor hussain
[email protected]These quesadillas are perfect for a quick and easy lunch or dinner.
Bipin Khatri
[email protected]I love the versatility of quesadillas. You can really use any type of fillings you like.
Christina Kline
[email protected]I'm not sure what I did wrong, but my quesadillas turned out really dry. Maybe I didn't use enough cheese.
Saif Mehsood
[email protected]These quesadillas are a great way to use up leftover chicken.
Scorpion Ralph
[email protected]These quesadillas were so easy to make and they were absolutely delicious. I will definitely be making them again.
Barbara Rogers
[email protected]These quesadillas were a bit disappointing. The chicken was dry and the cheese was rubbery.
Husnain Bhai
[email protected]I'm not a fan of quesadillas, but I really enjoyed these. The chicken was tender and flavorful, and the cheese was melted and gooey.
Ryan Higgins
[email protected]These quesadillas are the best! I love the combination of chicken, cheese, and salsa.
Oluwasegun Akinseye
[email protected]I've made these quesadillas several times and they're always a hit. They're so easy to make and they're always delicious.
Kadiatu Bangura
[email protected]These quesadillas were a bit too cheesy for my taste, but my kids loved them.
World Short Editz
[email protected]I'm not a huge fan of chicken, but I really enjoyed these quesadillas. The cheese and salsa were a great combination.
Sindh Jouicedaur
[email protected]These quesadillas are the perfect party food! They're easy to make ahead of time and they're always a crowd-pleaser.
Mommy
[email protected]The chicken filling was a bit bland for my taste, but the salsa and avocado helped to add some flavor.
Daniel Ameh
[email protected]I love how easy these quesadillas are to make. I can have them on the table in no time, which is perfect for busy weeknights.
Nasim Bk
[email protected]These quesadillas were a huge hit with my family! The chicken was tender and flavorful, and the cheese was melted and gooey. The salsa and avocado added a nice touch of freshness and flavor.