FIESTA CHICKEN LASAGNA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fiesta Chicken Lasagna image

Six-ingredient lasagna with a southwest flavor can be in the oven in record time. Check out the do-ahead tip.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 1h25m

Yield 8

Number Of Ingredients 6

2 jars (16 oz each) Old El Paso™ Thick 'n Chunky salsa
9 uncooked lasagna noodles
1 package (9 oz) frozen cooked Southwest-seasoned chicken breast strips, thawed
1 can (15 oz) Progresso™ black beans, drained, rinsed
1/4 cup chopped fresh cilantro
3 cups shredded Monterey Jack cheese (12 oz)

Steps:

  • Heat oven to 375°F. In ungreased 13x9-inch (3-quart) glass baking dish, spread 1/4 cup of the salsa. Layer with 3 noodles and 1/3 each of the chicken, beans, cilantro, salsa and cheese. Repeat layers twice with remaining noodles, chicken, beans, cilantro, salsa and cheese.
  • Cover baking dish with foil. Bake 40 minutes. Uncover; bake 15 to 20 minutes longer or until hot in center. Let stand 10 minutes before cutting.

Nutrition Facts : Calories 410, Carbohydrate 43 g, Cholesterol 60 mg, Fat 1 1/2, Fiber 6 g, Protein 24 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1260 mg, Sugar 5 g, TransFat 0 g

Junior Phitso
[email protected]

I'm always looking for new and exciting lasagna recipes, and this one definitely fits the bill. The Fiesta Chicken Lasagna is so unique and flavorful, I can't wait to try it. Thanks for sharing this recipe!


Garrett Haas
[email protected]

This lasagna is perfect for a weeknight meal. It's easy to make, and it's always a hit with my family. I love that I can use leftover chicken, and I also love the addition of corn and black beans.


Hanray Cap
[email protected]

I'm not a fan of Mexican food, but I decided to give this recipe a try anyway. I'm glad I did! The Fiesta Chicken Lasagna is so flavorful and delicious, I couldn't believe it. I'll definitely be making it again.


Edwin Sosa
[email protected]

I'm not sure what I did wrong, but my lasagna didn't turn out as good as I hoped. The chicken was a little dry, and the sauce was too spicy. I think I'll try a different recipe next time.


Benjamin John
[email protected]

This lasagna is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Aqeeb Ahmad
[email protected]

I made this lasagna for a work potluck, and it was a huge hit. Everyone loved it! I even got a few requests for the recipe. I'm definitely going to be making this lasagna again.


yandiswa Manavira
[email protected]

This lasagna is a great way to use up leftover chicken. I always have leftover chicken from our Sunday dinner, and this is the perfect way to use it up. It's also a great way to get my kids to eat their vegetables.


Ali Mir
[email protected]

I love the fact that this recipe uses rotisserie chicken. It makes it so easy to make a quick and delicious lasagna. I also love the addition of corn and black beans. They add a nice touch of sweetness and flavor.


Kamrul hasan 36y
[email protected]

I'm not a big fan of lasagna, but this recipe changed my mind. The Fiesta Chicken Lasagna is so flavorful and delicious, I couldn't get enough of it. I'll definitely be making it again soon.


Aynul Khan
[email protected]

I made this lasagna for my husband's birthday dinner, and he was so impressed. He said it was the best lasagna he'd ever had. Thanks for sharing this recipe!


vqqrl
[email protected]

This lasagna is a perfect dish for a party or potluck. It's easy to make ahead of time, and it always gets rave reviews. I highly recommend it!


Anaszt√°zia Szarka
[email protected]

I love how easy this recipe is to follow. I'm not a great cook, but I was able to make this lasagna without any problems. It turned out beautifully, and my family loved it!


Karam Belkaid
[email protected]

This Fiesta Chicken Lasagna is a taste sensation! The combination of flavors is incredible, and the chicken is cooked to perfection. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #main-ingredient     #cuisine     #preparation     #north-american     #casseroles     #eggs-dairy     #poultry     #mexican     #oven     #cheese     #chicken     #turkey     #dietary     #low-carb     #low-in-something     #meat     #equipment     #4-hours-or-less