This recipe was handed down to me from my Grandma. Little mushrooms are marinated in a zesty mixture. They're great for buffet style gatherings. They keep well for a long time in the fridge, or you may can them in mason jars and store in cupboard.
Provided by Cristi Zbella
Categories Appetizers and Snacks Vegetable Mushrooms
Time 27m
Yield 16
Number Of Ingredients 9
Steps:
- In a medium saucepan, mix red wine vinegar, olive oil, onion, salt, parsley, dry mustard, brown sugar and garlic. Bring to a boil. Reduce heat. Stir in mushrooms. Simmer 10 to 12 minutes, stirring occasionally. Transfer to sterile containers and chill in the refrigerator until serving.
Nutrition Facts : Calories 54.1 calories, Carbohydrate 2.8 g, Fat 4.6 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 0.6 g, Sodium 148.1 mg, Sugar 1.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Joshua Derilus
[email protected]I've made these marinated mushrooms several times now, and they're always a hit. They're so easy to make and always turn out delicious.
Md Hashem
[email protected]These marinated mushrooms are the perfect way to add some extra flavor to your favorite dishes. I especially love them in salads and sandwiches.
Joseph K Cobbinah
[email protected]I love the versatility of these marinated mushrooms. I've used them in everything from salads to sandwiches to pizzas, and they're always delicious.
Mandie Honish
[email protected]I've made these marinated mushrooms several times now, and they're always a hit. They're so easy to make and always turn out delicious.
SDB entertainment
[email protected]These marinated mushrooms are the perfect way to add some extra flavor to your favorite dishes. I especially love them in salads and sandwiches.
Mohammed Suleyman
[email protected]I love the versatility of these marinated mushrooms. I've used them in everything from salads to sandwiches to pizzas, and they're always delicious.
unicorn neish
[email protected]I've made these marinated mushrooms several times now, and they're always a hit. They're so easy to make and always turn out delicious.
Rainbow Network
[email protected]These marinated mushrooms are a great way to add some extra flavor to your favorite dishes. I especially love them in salads and sandwiches.
Nandawula Doreen
[email protected]I'm always looking for new and exciting ways to cook mushrooms, and these marinated mushrooms definitely fit the bill. They're so flavorful and delicious.
Aazad Ahamed
[email protected]These marinated mushrooms are so versatile. I've used them in everything from salads to sandwiches to pizzas.
Cherolisefraser Cherry
[email protected]I love the tangy flavor of these marinated mushrooms. They're the perfect addition to a salad or sandwich.
Fj Chauhadry
[email protected]These marinated mushrooms are the perfect way to add some extra flavor to your favorite dishes.
Ms.Salma Islam
[email protected]I've never had marinated mushrooms before, but I'm definitely a fan now. These are so flavorful and delicious.
Baily Davis
[email protected]I made these marinated mushrooms for a party last weekend and they were a huge hit. Everyone loved them!
marsha ezzard
[email protected]These marinated mushrooms are so easy to make. I just threw all the ingredients in a jar and let them sit in the fridge for a few hours.
Kamogeli Malupi
[email protected]I'm not a huge fan of mushrooms, but these marinated mushrooms are delicious. The marinade really brings out the flavor of the mushrooms.
Subeer xasan
[email protected]I love the versatility of these mushrooms. I've used them in salads, sandwiches, and even as a topping for pizza.
Piasi Kumar
[email protected]These marinated mushrooms are the perfect addition to any party or gathering. They're easy to make and always a hit with guests.