Craving banana bread with a healthier twist? Try this easy one made with a fiber-rich mix.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 2h25m
Yield 12
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Spray bottom only of 9x5-inch loaf pan with cooking spray.
- In medium bowl, stir muffin mix, water, oil and eggs just until blended (batter may be lumpy). Gently stir in blueberries. Spread in pan. Sprinkle sugar crystals over batter.
- Bake 50 to 60 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes. Remove from pan to cooling rack. Cool completely, about 1 hour. Wrap tightly and store in refrigerator.
Nutrition Facts : Calories 190, Carbohydrate 32 g, Cholesterol 35 mg, Fat 1, Fiber 5 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Slice, Sodium 220 mg, Sugar 17 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ZOO gaming
[email protected]I made this bread for my son's birthday party and it was a huge success! The kids loved it and the parents asked for the recipe. I will definitely be making this again.
Bakht zeb
[email protected]This bread was a hit with my family! It was moist and flavorful, and the Fiber One cereal gave it a nice boost of fiber. I will definitely be making this again.
chosen vevo
[email protected]I was looking for a healthy banana bread recipe and this one fit the bill. It was easy to make and turned out great! The bread was moist and flavorful, and the Fiber One cereal added a nice crunch. I will definitely be making this again.
Hastone George
[email protected]This bread was easy to make and turned out great! I used frozen blueberries and bananas, and it still turned out moist and delicious. I will definitely be making this again.
Jacob Pascale
[email protected]I made this bread for my family and they all loved it! It was a great way to use up some ripe bananas and blueberries. The bread was moist and flavorful, and the Fiber One cereal gave it a nice boost of fiber.
Axmad Rooble
[email protected]This bread was delicious! I loved the combination of blueberries and bananas, and the Fiber One cereal added a nice crunch. I will definitely be making this again.
Darla Skyler
[email protected]I made this bread for my son's birthday party and it was a huge success! The kids loved it and the parents asked for the recipe. I will definitely be making this again.
Emmanuella Eveshoyanameh
[email protected]This bread was a hit with my family! It was moist and flavorful, and the Fiber One cereal gave it a nice boost of fiber. I will definitely be making this again.
Hamimid Sifou
[email protected]I was looking for a healthy banana bread recipe and this one fit the bill. It was easy to make and turned out great! The bread was moist and flavorful, and the Fiber One cereal added a nice crunch. I will definitely be making this again.
Mark Ronald
[email protected]This bread was easy to make and turned out great! I used frozen blueberries and bananas, and it still turned out moist and delicious. I will definitely be making this again.
Mushahid King
[email protected]I made this bread for my family and they all loved it! It was a great way to use up some ripe bananas and blueberries. The bread was moist and flavorful, and the Fiber One cereal gave it a nice boost of fiber.
Hania Khan
[email protected]This bread was so moist and delicious! I loved the combination of blueberries and bananas, and the Fiber One cereal added a nice crunch. I will definitely be making this again.