Provided by Pierre Franey
Categories dinner, weekday, pastas, main course
Time 35m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Peel and devein the shrimp.
- Trim the ends of the zucchini and slice them thin, about 1/8 inch thick.
- Bring the water and salt to a boil in a saucepan. Add the pasta and return to a boil. Cook, stirring, for 8 to 9 minutes, or according to package instructions. Drain, reserving 1/4 cup cooking liquid.
- Meanwhile, heat the oil in a nonstick skillet over medium high heat. Add the shrimp and garlic and cook briefly, stirring. Do not allow the garlic to brown. Add the zucchini, tomatoes, pepper flakes, salt and pepper. Cook, stirring, over high heat for about 3 minutes.
- Return the pasta to the cooking kettle. Add the shrimp mixture, reserved cooking liquid, basil, cheese, if desired, and butter. Toss well over medium high heat and serve very hot after checking the seasoning.
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Piyas Khan
khanpiyas16@gmail.comI'm not sure what I did wrong, but my sauce turned out really watery. I think I might have added too much milk. Other than that, the dish was still pretty good.
Humayou khan
humayou_k68@hotmail.comThis dish was a bit too spicy for my taste, but I think that's because I added a little too much red pepper flakes. Other than that, it was a delicious and easy-to-make meal.
DogeplayzYT
dogeplayzyt61@hotmail.comI'm not a huge fan of seafood, but this dish was surprisingly good. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone who is looking for a quick and easy seafood dish.
Dawn LaBette
d.labette@yahoo.comThis recipe is a keeper! The fettuccine was cooked perfectly and the shrimp were tender and juicy. The sauce was creamy and flavorful. I will definitely be making this again.
Gabriel Jabin
jabin.g23@gmail.comYum!
Pierre Asumani
pasumani76@hotmail.comThis dish was amazing! The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Nabukeera Moureen
m-n12@gmail.comI made this dish for a party and it was a huge hit! Everyone loved the creamy sauce and the shrimp were cooked perfectly. I will definitely be making this again.
Gana waleed
gana.waleed16@aol.comThis was a quick and easy dinner that was perfect for a weeknight. The shrimp were tender and the sauce was tasty. I will definitely be making this again.
Rabeeh Ibraheem
ibraheem_r@aol.comThe shrimp in this dish were cooked to perfection and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone who loves seafood.
Sudip ydv
sudip-y@gmail.comThis was my first time making fettuccine with shrimp and it turned out great! The recipe was easy to follow and the dish was delicious. I'll definitely be making this again.
Naben Sharma
naben100@yahoo.comI've made this fettuccine with shrimp recipe several times now and it's always a crowd-pleaser. The sauce is so easy to make and the shrimp always come out tender and juicy. I love that I can have this dish on the table in under 30 minutes.
Marcos Arevalo
arevalo.m13@yahoo.comThis fettuccine with shrimp dish was absolutely delightful! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I added a bit of extra garlic and red pepper flakes for a little spice. It was a hit with my family and friends.