FETTUCCINE WITH FRUIT
A refreshing twist on fettuccine. Any fruit can be used, but results seem best when sweet (canned) fruits are used, to add contrast of color and taste.
Provided by lgorga
Categories Main Dish Recipes Pasta
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Fill a large pot with lightly salted and oiled water and bring to a rolling boil. Stir in the fettuccine, bring back to a boil, and cook pasta over medium heat until cooked through but still firm to the bite, about 8 minutes. Drain and transfer to a serving bowl.
- Pour cream into a skillet and bring to a boil; reduce heat to low. Add butter to cream and stir until butter is melted. Add Parmesan cheese to cream mixture and bring to a simmer until sauce is reduced and thickened, 5 to 10 minutes.
- Mix peaches into sauce and cook until peaches are warmed, 2 to 3 minutes. Pour peach sauce over pasta and toss.
Nutrition Facts : Calories 558.5 calories, Carbohydrate 65.5 g, Cholesterol 100.1 mg, Fat 30.3 g, Fiber 3.4 g, Protein 10.8 g, SaturatedFat 18.3 g, Sodium 130.4 mg, Sugar 22.9 g
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Raichand Kumar
[email protected]Meh.
James Eke
[email protected]This dish was a disaster! The sauce curdled and the fruit was mushy. I'll never make this again.
Mphumzi Sishuba
[email protected]Not a fan of the fruit in this dish. It just didn't seem to go well with the fettuccine.
Rewan Cresta Official
[email protected]The sauce was a little bland. I had to add some extra salt and pepper to taste.
Dil Ruba
[email protected]This fettuccine dish was a bit too sweet for my taste. I think I'll try it again with less fruit next time.
Buzanchi Sebastian
[email protected]Loved this recipe! The fruit added a refreshing twist to the classic fettuccine Alfredo. Will definitely be making this again.
Yashfa Ashiq
[email protected]This dish was easy to make and turned out great! The fruit added a nice pop of flavor and the sauce was creamy and flavorful. Will definitely make again.
Caitlin Johnson
[email protected]I've been making this fettuccine recipe for years and it never disappoints. It's a great way to use up leftover fruit and it's always a crowd-pleaser.
Dyst Gdh
[email protected]I tried this recipe last night and it was a hit! My family loved the unique and refreshing flavors. The fruit added a nice sweetness to the dish.
Sue Goerner
[email protected]This fettuccine dish was a real treat! The combination of flavors from the fruit and the creamy sauce was exquisite. I highly recommend it!