I hesitate to call it a sauce, it's a lovely medley of flavours. You can add more garlic and adjust the rest of the seasonings to taste...but for me..the lime juice was the best addition to the sauce! If you like it spicy, add one more chili pepper to the mix! I paired it with a spinach salad to get more greens into my family and everyone cleaned their plates. Enjoy! **VEGAN OPTION: Choose pasta that's made without eggs.
Provided by eco-eater
Categories < 30 Mins
Time 25m
Yield 4 , 4 serving(s)
Number Of Ingredients 12
Steps:
- Place a large pot of water on to boil.
- Heat the 1 tablespoon of olive oil in a large skillet, over medium heat. Add the onion, garlic and chili pepper; cook until softened, about 5 minutes. Add the tomatoes, salt & pepper and cook, stirring often, until the sauce has thickened slightly, about 10 minutes.
- Remove from the heat, and stir in the cilantro. Keep warm. Meanwhile, in a large pot of slightly salted water, cook the noodles until just tender, about 8-10 minutes. Drain well and transfer to a warmed serving bowl.
- Add the tomato sauce, avocados, 3 tablespoons olive oil (optional) and lime juice. Toss to mix well, and serve immediately.
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Abs Porosh
[email protected]This dish is a great way to show your love. I made this dish for my Valentine and it was the perfect way to show her how much I care. The avocado sauce was creamy and flavorful, and the tomato sauce was tangy and delicious. The fettuccine was cooked
mirza saif
[email protected]This dish is a great way to celebrate a special occasion. I made this dish for my anniversary and it was the perfect meal. The avocado sauce was creamy and flavorful, and the tomato sauce was tangy and delicious. The fettuccine was cooked perfectly a
Tshirt Adamu
[email protected]This dish is a great way to impress your guests. I made this dish for a dinner party and everyone loved it! The avocado sauce was creamy and flavorful, and the tomato sauce was tangy and delicious. The fettuccine was cooked perfectly and the whole di
Funny Video
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love avocado and tomato sauce, so they were excited to try this dish. They loved it! The avocado sauce was creamy and flavorful, and the tomato sauce was tangy and delicious.
Steve Gipson
[email protected]This dish is a great way to use up leftover avocado. I had half an avocado left over from making guacamole and I didn't know what to do with it. I found this recipe and it was the perfect solution! The avocado sauce was delicious and the tomato sauce
Steve Eagle
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the creamy avocado sauce and the tangy tomato sauce. The fettuccine was also cooked perfectly and the whole dish came together beautifully. I would definitely recommend this recipe to
Stardrop Rose
[email protected]This recipe was easy to follow and the dish turned out great! The avocado sauce was creamy and flavorful, and the tomato sauce was tangy and delicious. The fettuccine was cooked perfectly and the whole dish came together beautifully. I would definite
hope wambua
[email protected]I'm not a big fan of avocado, but I thought I'd give this recipe a try. I was pleasantly surprised! The avocado sauce was actually really good, and it paired well with the tomato sauce. The fettuccine was also cooked perfectly. Overall, I thought thi
ariyan hasan
[email protected]This dish was amazing! I loved the creamy avocado sauce and the tangy tomato sauce. The fettuccine was cooked perfectly and the whole dish came together beautifully. I would definitely recommend this recipe to anyone who loves pasta.
monnan mia
[email protected]I'm not sure what went wrong, but my dish turned out really oily. The avocado sauce was very greasy, and the tomato sauce was also quite oily. I think I might have used too much olive oil, or maybe I didn't drain the tomatoes properly.
qwen vanessa
[email protected]This dish was a bit too time-consuming to make. The avocado sauce and the tomato sauce both require a bit of time to prepare, and the fettuccine also takes a while to cook. I think I would have preferred a quicker and easier recipe.
Jamarion Ruffin
[email protected]I found this recipe to be a bit bland. The avocado sauce lacked flavor, and the tomato sauce was too watery. I think I would have preferred a more flavorful sauce, such as a sun-dried tomato or a puttanesca sauce.
mdyousuf khan
[email protected]This dish was a bit too rich for my taste. The avocado sauce was very creamy and heavy, and the tomato sauce was a bit too tangy. I think I would have preferred a lighter sauce, such as a pesto or a simple olive oil and garlic sauce.
Benedicta Quansah
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The avocado sauce is surprisingly delicious, and it pairs perfectly with the tomato sauce. The fettuccine is also cooked perfectly. Overall, this is a great recipe that I h
Mubashir Mughal
[email protected]This recipe is a game-changer! I've never thought of combining avocado and tomato sauce before, but it works so well. The sauce is creamy, tangy, and flavorful, and the fettuccine is the perfect pasta to pair with it. I'll definitely be making this a
Ellie Harty
[email protected]I made this dish last night and it was a hit! My family loved the creamy avocado sauce and the fresh tomato flavor. It was also really easy to make, which is always a bonus. I'll definitely be making this again.
GOHAR MAQSOOD
[email protected]This fettuccine with avocado tomato sauce was an absolute delight! The creamy avocado sauce perfectly complemented the tangy tomato sauce, and the combination of flavors was simply divine. I highly recommend this recipe to anyone who loves a unique a