FETTUCCINE ALLA CARBONARA

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Make and share this Fettuccine Alla Carbonara recipe from Food.com.

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Categories     Ham

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (12 ounce) package fettuccine
1/2 cup heavy cream
4 egg yolks
1/2 cup grated parmesan cheese
1 -1 1/2 lb ham, cut in julienne strips
1/2 cup butter

Steps:

  • Boil & drain noodles.
  • Mix cream, egg yolks, & cheese in small bowl.
  • Saute ham in butter.
  • Add noodles to ham & blend well.
  • Remove from heat.
  • Add cream mixture & stir well.

Nutrition Facts : Calories 1035.8, Fat 68.9, SaturatedFat 34.2, Cholesterol 452.8, Sodium 1803, Carbohydrate 64.9, Fiber 2.8, Sugar 1.9, Protein 38.6

hellal khan
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I would definitely make this again!


Alyssa Embry
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Not a bad recipe, but I've had better.


David Englobal
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This recipe did not work out for me at all. The sauce was too thick and the pasta was overcooked.


Hunter Shayan
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I'm not a huge fan of carbonara, but this recipe was surprisingly good. The sauce was light and flavorful, and the pasta was cooked perfectly.


Sierra November
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This recipe is a keeper! The sauce is rich and creamy, and the pasta is cooked perfectly. I will definitely be making this again.


Shia Tweets
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I love this recipe! It's so easy to make and always turns out delicious. I usually add some chopped parsley to the sauce for extra flavor.


LONISH ADHIKARI
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This is the best carbonara recipe I've ever tried. The sauce is so creamy and delicious, and the pasta is cooked perfectly.


mohammed Kabir usman jada
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I made this for a dinner party and everyone loved it! The sauce was rich and flavorful, and the pasta was cooked to perfection.


SSABUA SSABUA
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Not a fan of this recipe. The sauce was bland and the pasta was undercooked.


Shio Futin
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I've made this recipe several times and it's always a hit. The sauce is so creamy and delicious, and the pasta is cooked perfectly.


Tasfiyaislam Resmi
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This recipe did not work out for me at all. The sauce was too thick and the pasta was overcooked.


Lorie's Channel
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I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the pasta was al dente.


Sardaribrar 786
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The sauce was a little too heavy for my taste, but the pasta was cooked perfectly.


Basit Jutt
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I love this recipe! It's so easy to make and always turns out delicious.


Daemon Dore
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This is my go-to carbonara recipe. It's always a crowd-pleaser.


Waseem zain
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I'm not a huge fan of carbonara, but this recipe was surprisingly good. The sauce was light and flavorful, and the pasta was cooked perfectly.


Erica Salazar
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This carbonara was a hit with my whole family! The sauce was rich and creamy, and the pancetta added a nice smoky flavor. I will definitely be making this again.


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